Merck
All Photos(1)

63418

Sigma-Aldrich

D-(+)-Maltose monohydrate

BioUltra, ≥99.0% (HPLC)

All Photos(1)
Synonym(s):
4-O-α-D-Glucopyranosyl-D-glucose, Maltobiose
Empirical Formula (Hill Notation):
C12H22O11 · H2O
CAS Number:
6363-53-7
Molecular Weight:
360.31
Beilstein:
93798
EC Number:
200-716-5
MDL number:
MFCD00149343
PubChem Substance ID:
57651940
NACRES:
NA.25

product line

BioUltra

Quality Level

200

Assay

≥99.0% (HPLC)

form

powder or crystals

optical activity

[α]20/D +130±2°, 24 hr, c = 4% in H2O

impurities

insoluble matter, passes filter test

ign. residue

≤0.1%

pH

5.0-7.0 (25 °C, 0.5 M in H2O)

solubility

H2O: 0.5 M at 20 °C, clear, colorless

anion traces

chloride (Cl-): ≤50 mg/kg
sulfate (SO42-): ≤50 mg/kg

cation traces

Al: ≤5 mg/kg
As: ≤0.1 mg/kg
Ba: ≤5 mg/kg
Bi: ≤5 mg/kg
Ca: ≤50 mg/kg
Cd: ≤5 mg/kg
Co: ≤5 mg/kg
Cr: ≤5 mg/kg
Cu: ≤5 mg/kg
Fe: ≤5 mg/kg
K: ≤50 mg/kg
Li: ≤5 mg/kg
Mg: ≤5 mg/kg
Mn: ≤5 mg/kg
Mo: ≤5 mg/kg
Na: ≤50 mg/kg
Ni: ≤5 mg/kg
Pb: ≤5 mg/kg
Sr: ≤5 mg/kg
Zn: ≤5 mg/kg

λ

0.5 M in H2O

UV absorption

λ: 260 nm Amax: 0.08
λ: 280 nm Amax: 0.07

SMILES string

O.OC[C@@H](O)[C@@H](O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)C=O

InChI

1S/C12H22O11.H2O/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12;/h1,4-12,14-21H,2-3H2;1H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+;/m0./s1

Inchi Key

HBDJFVFTHLOSDW-DNDLZOGFSA-N

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D-(+)-Maltose monohydrate BioUltra, ≥99.0% (HPLC)

Sigma-Aldrich

63418

D-(+)-Maltose monohydrate

D-(+)-Maltose monohydrate BioXtra, ≥99%

Sigma-Aldrich

M9171

D-(+)-Maltose monohydrate

D-(+)-Maltose monohydrate Type II, ≥95%

Sigma-Aldrich

M2250

D-(+)-Maltose monohydrate

D-(+)-Maltose monohydrate analytical standard

Supelco

47288

D-(+)-Maltose monohydrate

product line

BioUltra

product line

BioXtra

product line

-

product line

-

assay

≥99.0% (HPLC)

assay

≥99%

assay

≥95%

assay

-

form

powder or crystals

form

powder

form

powder

form

-

impurities

insoluble matter, passes filter test

impurities

≤0.0005% Phosphorus (P), ≤0.1% Insoluble matter, ≤0.3% glucose, ≤1.0% maltotriose

impurities

≤1.5% Glucose, ≤5% Maltotriose

impurities

-

solubility

H2O: 0.5 M at 20 °C, clear, colorless

solubility

H2O: 1 M, clear, colorless

solubility

-

solubility

-

cation traces

Al: ≤5 mg/kg, As: ≤0.1 mg/kg, Ba: ≤5 mg/kg, Bi: ≤5 mg/kg, Ca: ≤50 mg/kg, Cd: ≤5 mg/kg, Co: ≤5 mg/kg, Cr: ≤5 mg/kg, Cu: ≤5 mg/kg, Fe: ≤5 mg/kg, K: ≤50 mg/kg, Li: ≤5 mg/kg, Mg: ≤5 mg/kg, Mn: ≤5 mg/kg, Mo: ≤5 mg/kg, Na: ≤50 mg/kg, Ni: ≤5 mg/kg, Pb: ≤5 mg/kg, Sr: ≤5 mg/kg, Zn: ≤5 mg/kg

cation traces

Al: ≤0.0005%, Ca: ≤0.0005%, Cu: ≤0.0005%, Fe: ≤0.0005%, K: ≤0.005%, Mg: ≤0.0005%, NH4+: ≤0.05%, Na: ≤0.005%, Pb: ≤0.001%, Zn: ≤0.0005%

cation traces

-

cation traces

-

Application

D-Maltose, an α(1→4) linked disaccharide of D-glucose, is used as a substrate for the identification, differentiation and characterization of enzymes such as maltase(s); maltose α-D-glucosyltransferase(s); maltose-transporting ATPase(s); maltose O-acetyltransferase(s) and maltose epimerase(s) and phosphorylase(s). D-Maltose is used to study maltose-binding proteins and disaccharide transport systems.

Biochem/physiol Actions

Maltose is a disaccharide containing two glucose molecules with an α(1→4) glycosidic linkage. Maltose can be derived from starch in food through the action of amylase. Maltose can be found in many food products, including beer, cereals, and pasta.

Other Notes

Component of the liquid stationary phase in the GLC separation of nitroxlene and xylene isomers.

Storage Class Code

13 - Non Combustible Solids

WGK

WGK 1

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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