non-sterile
powder
limited shelf life, expiry date on the label
casein peptone, 20.0 g/L
dextrose, 1.0 g/L
polysorbate 80, 1.5 g/L
potassium dihydrogen phosphate, 2.0 g/L
potassium hydrogen phosphate, 2.0 g/L
sodium chloride, 5.0 g/L
NutriSelect® Plus
microbiological culture: suitable
7.0±0.2 (25 °C)
food and beverages
sample preparation
microbiology
Shigella spp.
1 of 4
This Item | 69965 | 63163 | S3306 |
---|---|---|---|
sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
form powder | form powder | form powder | form powder |
shelf life limited shelf life, expiry date on the label | shelf life limited shelf life, expiry date on the label | shelf life limited shelf life, expiry date on the label | shelf life limited shelf life, expiry date on the label |
composition casein peptone, 20.0 g/L , dextrose, 1.0 g/L , polysorbate 80, 1.5 g/L , potassium dihydrogen phosphate, 2.0 g/L , potassium hydrogen phosphate, 2.0 g/L , sodium chloride, 5.0 g/L | composition brilliant green, 0.015 g/L , disodium hydrogen phosphate, 6.45 g/L , glucose, 5 g/L , ox-bile, 20 g/L , peptone, 10 g/L , potassium dihydrogen phosphate, 2 g/L | composition dipotassium hydrogen phosphate, 1.1 g/L , malachite green oxalate, 0.03 g/L , meat extract, 9 g/L , meat peptone, 15 g/L | composition Dextrose, 20.00 g/L , Mycological Peptone, 10.00 g/L |
manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Basic | manufacturer/tradename NutriSelect® Basic | manufacturer/tradename NutriSelect® Plus |
technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable |
13 - Non Combustible Solids
WGK 1
Not applicable
Not applicable
Enter Lot Number to search for Certificate of Analysis (COA).
Enter Lot Number to search for Certificate of Origin (COO).
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service