M8574

D-(+)-甘露糖

synthetic, ≥99%

• Synonym(s): D-吡喃甘露糖
• Empirical Formula (Hill Notation): C₆H₁₂O₆
• CAS Number: 3458-28-4
• Molecular Weight: 180.16
• Beilstein: 1564373
• EC 号: 222-392-4
• MDL编号: MFCD00064122
• PubChem化学物质编号: 329818064
• NACRES: NA.25

Properties

• 生物来源: synthetic
• 质量水平: 200
• 测定: ≥99%
• 形式: powder
• 旋光性: [α]25/D 13.5 to 14.9 °, c = 4% (w/v) in water
• technique(s): gas chromatography (GC): suitable
• mp: 133-140 °C (lit.)
• 储存温度: room temp
• SMILES string: OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O
• InChI: 1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5+,6?/m1/s1
• InChI key: WQZGKKKJIJFFOK-QTVWNMPRSA-N

Description

应用

D-(+)-Mannose, a C-2 epimer of D-glucose, is used in the formation of glycan structure and glycosylation.

包装

25, 100, 500 g in poly bottle

生化/生理作用

Mannose, a six-carbon carbohydrate, is the C-2 epimer of glucose and a critical sugar for protein glycosylation. Mannose can also be utilized by the brain as an alternative energy source.

Safety Information

• 储存分类代码: 11 - Combustible Solids
• WGK: WGK 1
• 闪点(F): Not applicable
• 闪点(C): Not applicable