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€120.00
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sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L
dipotassium hydrogen phosphate, 2.0 g/L
eosin yellowish, 0.4 g/L
lactose, 10.0 g/L
meat peptone, 10.0 g/L
methylene blue, 0.065 g/L
manufacturer/tradename
NutriSelect® Plus
final pH
7.2±0.2 (25 °C)
application(s)
agriculture
bioburden testing
clinical testing
environmental
food and beverages
water monitoring
microbiology
suitability
selective and differential for Candida spp.
selective and differential for Enterobacter spp.
selective and differential for Enterococcus spp.
selective and differential for Escherichia coli
selective and differential for Klebsiella spp.
selective and differential for Proteus spp.
selective and differential for Streptococcus spp.
selective and differential for coliforms
Related Categories
1 of 4
This Item | 70186 | 85766 | 39734 |
|---|---|---|---|
| suitability selective and differential for Candida spp., selective and differential for Enterococcus spp., selective and differential for Klebsiella spp., selective and differential for Streptococcus spp., selective and differential for Enterobacter spp., selective and differential for Proteus spp., selective and differential for Escherichia coli, selective and differential for coliforms | suitability slightly selective and differential for Candida spp., slightly selective and differential for Citrobacter spp., slightly selective and differential for Enterobacter spp., slightly selective and differential for Enterococcus spp., slightly selective and differential for Escherichia coli, slightly selective and differential for Klebsiella spp., slightly selective and differential for Proteus spp., slightly selective and differential for Salmonella spp., slightly selective and differential for Staphylococcus spp., slightly selective and differential for coliforms, slightly selective and differential for enterobacteriaceae | suitability selective and differential for Escherichia coli, selective and differential for Proteus spp., selective and differential for Salmonella spp., selective and differential for coliforms | suitability selective and differential for Enterobacter spp., selective and differential for Escherichia coli, selective and differential for Klebsiella spp., selective and differential for coliforms, selective and differential for enterovirulent E. coli (EEC) |
| form powder | form powder | form powder | form powder |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| composition agar, 15.0 g/L , eosin yellowish, 0.4 g/L , meat peptone, 10.0 g/L , dipotassium hydrogen phosphate, 2.0 g/L , methylene blue, 0.065 g/L , lactose, 10.0 g/L | composition agar, 15.0 g/L , dipotassium hydrogen phosphate, 2.0 g/L , eosin Y, 0.4 g/L , lactose, 10.0 g/L , methylene blue, 0.065 g/L , peptone, 10.0 g/L | composition agar, 15 g/L , casein hydrolysate, 3.7 g/L , di-potassium hydrogen phosphate, 3.3 g/L , lactose, 9.4 g/L , pararosanilin (fuchsin), 0.8 g/L , peptone from meat, 3.7 g/L , potassium hydrogen phosphate, 1 g/L , sodium chloride, 3.7 g/L , sodium deoxycholate, 0.1 g/L , sodium lauryl sulfate, 0.05 g/L , sodium sulfite, 1.6 g/L , tryptose, 7.5 g/L , yeast extract, 1.2 g/L | composition agar, 10 g/L , X-glucuronide (BCIG), 0.2 g/L , lactose, 30 g/L , peptone, 40 g/L , phenol red, 0.2 g/L , sodium lauryl sulfate, 1.0 g/L , sodium pyruvate, 0.5 g/L , yeast extract, 6 g/L |
| application(s) agriculture | application(s) agriculture | application(s) agriculture | application(s) agriculture |
| final pH 7.2±0.2 (25 °C) | final pH 7.1±0.2 (25 °C) | final pH 7.2±0.2±25 °C | final pH 7.4±0.2 (25 °C) |
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Skin Sens. 1
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
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