limited shelf life, expiry date on the label
malt extract, 17 g/L
mycological peptone, 3 g/L
microbiological culture: suitable
sample preparation: suitable
5.4±0.2 (25 °C)
Food and Beverages
Life Science and Biopharma
nonselective for Aspergillus spp.
nonselective for Candida spp.
nonselective for Penicillium spp.
nonselective for Pichia spp.
nonselective for Saccharomyces spp.
nonselective for Zygosaccharomyces spp.
nonselective for molds (General Media)
nonselective for yeasts (General Media)
Research. Development. Production.
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