Cocos nucifera (oil)
follows IFRA guidelines
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
n20/D 1.460 (lit.)
140-141 °C/1 mmHg (lit.)
−12 °C (lit.)
0.942 g/mL at 25 °C (lit.)
see Safety & Documentation for available documents
Flavors and Fragrances
butter; cheese; coconut; creamy; oily; peach
no known allergens
Looking for similar products? Visit Product Comparison Guide
Research. Development. Production.
We are a leading supplier to the global Life Science industry with solutions and services for research, biotechnology development and production, and pharmaceutical drug therapy development and production.