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W261505

Lauric aldehyde

≥95%, stabilized, FCC, FG

Synonym(s):

Dodecyl aldehyde, Aldehyde C12, Dodecanal, Lauraldehyde, Laurinaldehyde

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Size/SKUAvailabilityPrice
1 each

Available to ship TODAYfromSHEBOYGAN FALLS

$58.00
1 kg

Estimated to ship onOctober 16, 2026fromSHEBOYGAN FALLS

$128.00
4 kg

Estimated to ship onOctober 16, 2026fromSHEBOYGAN FALLS

$344.00
20 kg

Estimated to ship onOctober 16, 2026fromMILWAUKEE

$834.00

About This Item

Linear Formula:
CH3(CH2)10CHO
CAS Number:
Molecular Weight:
184.32
FEMA Number:
2615
Council of Europe no.:
99
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
5.011
EC Number:
203-983-6
NACRES:
NA.21
MDL number:
Beilstein/REAXYS Number:
1703917
Organoleptic:
green; citrus; waxy; floral; soapy
Grade:
FG, Fragrance grade, Halal, Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens

$58.00


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biological source

synthetic

Quality Segment

grade

FG, Fragrance grade, Halal, Kosher

agency

follows IFRA guidelines, meets purity specifications of JECFA

reg. compliance

EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.515

assay

≥95%

contains

α-tocopherol as stabilizer

refractive index

n20/D 1.435 (lit.)

bp

185 °C/100 mmHg (lit.)

density

0.831 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

green; citrus; waxy; floral; soapy

SMILES string

CCCCCCCCCCCC=O

InChI

1S/C12H24O/c1-2-3-4-5-6-7-8-9-10-11-12-13/h12H,2-11H2,1H3

InChI key

HFJRKMMYBMWEAD-UHFFFAOYSA-N

General description

Lauric aldehyde is one of the main aliphatic green volatile compounds in macerated grape cluster stems. It is also one of the key flavor constituents of grapefruit oil.

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This Item
W261513D222003W278106
description

≥95%, stabilized, FCC, FG

description

natural, ≥95%, FG

description

92%

description

≥98%, FCC, FG

organoleptic

green; citrus; waxy; floral; soapy

organoleptic

green; floral; citrus; waxy; soapy

organoleptic

-

organoleptic

coconut; creamy; fatty; oily; buttery; sweet

grade

FG, Halal, Kosher, Fragrance grade

grade

FG, Fragrance grade, Halal, Kosher, natural

grade

-

grade

FG, Halal, Kosher

biological source

synthetic

biological source

-

biological source

-

biological source

synthetic

food allergen

no known allergens

food allergen

no known allergens

food allergen

-

food allergen

no known allergens

documentation

see Safety & Documentation for available documents

documentation

see Safety & Documentation for available documents

documentation

-

documentation

see Safety & Documentation for available documents

assay

≥95%

assay

≥95%

assay

92%

assay

≥98%


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pictograms

Exclamation markEnvironment

signalword

Warning

hcodes

Hazard Classifications

Aquatic Chronic 2 - Skin Irrit. 2

Storage Class

10 - Combustible liquids

wgk

WGK 2

flash_point_f

213.8 °F - closed cup

flash_point_c

101 °C - closed cup

ppe

Eyeshields, Gloves, type ABEK (EN14387) respirator filter



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