W310727
Vanillin
natural, ≥97%, FCC, FG
Recommended Products
grade
FG
Halal
Kosher
natural
Quality Level
Agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 182.60
FDA 21 CFR 182.90
vapor density
5.3 (vs air)
vapor pressure
>0.01 mmHg ( 25 °C)
Assay
≥97%
form
powder
bp
170 °C/15 mmHg (lit.)
mp
81-83 °C (lit.)
solubility
water: slightly soluble 10 g/L at 25 °C
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
creamy; sweet; vanilla
SMILES string
COc1cc(C=O)ccc1O
InChI
1S/C8H8O3/c1-11-8-4-6(5-9)2-3-7(8)10/h2-5,10H,1H3
InChI key
MWOOGOJBHIARFG-UHFFFAOYSA-N
Gene Information
rat ... Ar(24208)
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This Item | V1104 | W310700 | 30304 |
|---|---|---|---|
| grade FG, Halal, Kosher, natural | grade - | grade FG, Halal, Kosher | grade certified reference material, TraceCERT® |
| agency meets purity specifications of JECFA | agency - | agency - | agency - |
| vapor density 5.3 (vs air) | vapor density 5.3 (vs air) | vapor density 5.3 (vs air) | vapor density 5.3 (vs air) |
| assay ≥97% | assay 99% | assay ≥97% | assay - |
| bp 170 °C/15 mmHg (lit.) | bp 170 °C/15 mmHg (lit.) | bp 170 °C/15 mmHg (lit.) | bp 170 °C/15 mmHg (lit.) |
| mp 81-83 °C (lit.) | mp 81-83 °C (lit.) | mp 81-83 °C (lit.) | mp 81-83 °C (lit.) |
General description
Other Notes
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
319.6 - 321.4 °F - closed cup
Flash Point(C)
159.8 - 160,8 °C - closed cup
Personal Protective Equipment
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