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W315818

2-Furanmethanethiol formate

≥97%, FG

Synonym(s):

Furfuryl thiol formate, S-(furan-2-ylmethyl) methanethioate, S-furfuryl thioformate

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$729.00

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About This Item

Empirical Formula (Hill Notation):
C6H6O2S
CAS Number:
Molecular Weight:
142.18
FEMA Number:
3158
Council of Europe no.:
11770
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
13.051
EC Number:
261-563-8
NACRES:
NA.21
MDL number:
Organoleptic:
coffee; meaty; alliaceous; roasted; sulfurous
Grade:
FG, Fragrance grade, Halal, Kosher
Biological source:
synthetic
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens

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SMILES string

[H]C(=O)SCc1ccco1

InChI

1S/C6H6O2S/c7-5-9-4-6-2-1-3-8-6/h1-3,5H,4H2

InChI key

GFAOAYJTEVHTLA-UHFFFAOYSA-N

biological source

synthetic

grade

FG, Fragrance grade, Halal, Kosher

agency

follows IFRA guidelines, meets purity specifications of JECFA

reg. compliance

EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA

assay

≥97%

refractive index

n20/D 1.5444 (lit.)

bp

66 °C/15 mmHg (lit.)

density

1.196 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

coffee; meaty; alliaceous; roasted; sulfurous

Quality Level

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1 of 4

This Item
W249311W249300W336203
organoleptic

coffee; meaty; alliaceous; roasted; sulfurous

organoleptic

coffee; meaty; roasted; sulfurous

organoleptic

burnt; coffee; meaty; smoky; roasted; sulfurous

organoleptic

coffee; meaty; alliaceous; roasted; sulfurous

grade

FG, Halal, Fragrance grade, Kosher

grade

FG, Fragrance grade, Halal, Kosher, natural

grade

FG, Fragrance grade, Halal, Kosher

grade

FG, Fragrance grade, Halal, Kosher

biological source

synthetic

biological source

-

biological source

synthetic

biological source

synthetic

food allergen

no known allergens

food allergen

no known allergens

food allergen

no known allergens

food allergen

no known allergens

agency

follows IFRA guidelines, meets purity specifications of JECFA

agency

follows IFRA guidelines, meets purity specifications of JECFA

agency

follows IFRA guidelines, meets purity specifications of JECFA

agency

follows IFRA guidelines, meets purity specifications of JECFA

assay

≥97%

assay

98%

assay

≥97%

assay

≥95%

Biochem/physiol Actions

Odor at 1.0%. Notes reminiscent of vinegar and rum.

General description

Natural occurrence: Cooked chicken.

Application


  • RIFM fragrance ingredient safety assessment, 2-furanmethanethiol formate, CAS Registry Number 59020-90-5.: This study, published in Food and Chemical Toxicology, provides a comprehensive safety assessment of 2-furanmethanethiol formate, a fragrance ingredient. The research includes evaluations of its toxicological profile, exposure levels, and potential risks, ensuring its safe use in consumer products. This assessment is crucial for regulatory compliance and formulation safety in the fragrance industry (Api et al., 2020).

ppe

Eyeshields, Gloves

Storage Class

10 - Combustible liquids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable


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Mosciano, G.
Perfumer & Flavorist, 31, 53-53 (2006)

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