W343706

Sigma-Aldrich

3-Methylpentanoic acid

≥98%, FG

Synonym(s):
(±)-3-Methylvaleric acid
Linear Formula:
CH3CH2CH(CH3)CH2CO2H
CAS Number:
Molecular Weight:
116.16
FEMA Number:
3437
Beilstein/REAXYS Number:
1720696
EC Number:
Council of Europe no.:
10149
MDL number:
PubChem Substance ID:
Flavis number:
8.056
NACRES:
NA.21
Pricing and availability is not currently available.

Quality Level

biological source

synthetic

grade

FG
Halal
Kosher

Agency/Method

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002

assay

≥98%

refractive index

n20/D 1.416 (lit.)

bp

196-198 °C (lit.)

density

0.93 g/mL at 25 °C (lit.)

Documentation

see Safety & Documentation for available documents

Organoleptic

cheese; pungent; sour

food allergen

no known allergens

SMILES string

CCC(C)CC(O)=O

InChI

1S/C6H12O2/c1-3-5(2)4-6(7)8/h5H,3-4H2,1-2H3,(H,7,8)

InChI key

IGIDLTISMCAULB-UHFFFAOYSA-N

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Related Categories

Packaging

25, 100 g in glass bottle
1 kg in glass bottle

Other Notes

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Pictograms

Corrosion

Signal Word

Danger

Hazard Statements

Precautionary Statements

Personal Protective Equipment

dust mask type N95 (US),Eyeshields,Gloves

Hazard Codes

C

Risk Statement

34

Safety Statement

26-36/37/39-45

RIDADR

UN 3265 8 / PGII

WGK Germany

WGK 3

Flash Point(F)

185.0 °F - closed cup

Flash Point(C)

85 °C - closed cup

Yoshifumi Fujita et al.
Journal of receptor and signal transduction research, 27(4), 323-334 (2007-09-22)
Dresden G protein-coupled receptor (D-GPCR) is one of orphan G protein-coupled receptors (GPCR). Here we report the identification of the ligands and the characterization of D-GPCR. We investigated over 5000 compounds to evoke the response mediated by D-GPCR and identified...
W E Mitch et al.
The Biochemical journal, 222(3), 579-586 (1984-09-15)
The effects of leucine, its metabolites, and the 2-oxo acids of valine and isoleucine on protein synthesis and degradation in incubated limb muscles of immature and adult rats were tested. Leucine stimulated protein synthesis but did not reduce proteolysis when...

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