W345501

N-Ethyl-2-isopropyl-5-methylcyclohexanecarboxamide

99%, FG

• Synonym(s): WS-3, N-Ethyl-p-methane-3-carboxamide, Ethyl menthane carboxamide, Framidice 3, Menthol Carboxamide WS-3
• Empirical Formula (Hill Notation): C₁₃H₂₅NO
• CAS Number: 39711-79-0
• Molecular Weight: 211.34
• FEMA Number: 3455
• EC Number: 254-599-0
• MDL number: MFCD00130071
• UNSPSC Code: 12164502
• PubChem Substance ID: 24901712
• Flavis number: 16.013
• NACRES: NA.21
• Organoleptic: cooling; minty
• Grade: FG; Fragrance grade; Halal; Kosher
• Biological source: synthetic
• Agency: follows IFRA guidelines; meets purity specifications of JECFA
• Food allergen: no known allergens

Properties

• biological source: synthetic
• Quality Level: 400
• grade: FG; Fragrance grade; Halal; Kosher
• agency: follows IFRA guidelines; meets purity specifications of JECFA
• reg. compliance: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FDA
• assay: 99%
• mp: 91-98 °C
• application(s): flavors and fragrances
• documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• fragrance allergen: no known allergens
• organoleptic: cooling; minty
• SMILES string: CCNC(=O)C1CC(C)CCC1C(C)C
• InChI: 1S/C13H25NO/c1-5-14-13(15)12-8-10(4)6-7-11(12)9(2)3/h9-12H,5-8H2,1-4H3,(H,14,15)
• InChI key: VUNOFAIHSALQQH-UHFFFAOYSA-N

Description

Application

N-Ethyl-2-isopropyl-5-methylcyclohexanecarboxamide can be used as a flavoring agent in the food industry.[1] It can also be used as a cooling agent in pharmaceuticals, dental care items, and confectionery products.[2]

Safety Information

• pictograms: GHS05,GHS07
• signalword: Danger
• hcodes: H302,H318
• pcodes: P264 - P270 - P280 - P301 + P312 - P305 + P351 + P338 - P501
• Hazard Classifications: Acute Tox. 4 Oral - Eye Dam. 1
• Storage Class: 11 - Combustible Solids
• wgk_germany: WGK 2
• flash_point_f: Not applicable
• flash_point_c: Not applicable
• ppe: dust mask type N95 (US), Eyeshields, Gloves