Recommended Products
biological source
botanical
Quality Level
grade
Halal
Kosher
natural
agency
meets purity specifications of JECFA
reg. compliance
FDA 21 CFR 117
assay
≥95%
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
green; oily; waxy
InChI
1S/C9H18O/c1-8(2)5-4-6-9(3)7-10/h5,9-10H,4,6-7H2,1-3H3
InChI key
WFZFXUZFKAOTRR-UHFFFAOYSA-N
Related Categories
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
wgk_germany
WGK 3
flash_point_f
386.1 °F
flash_point_c
196.7 °F
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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