840024C

Avanti

Soy PE

L-α-phosphatidylethanolamine (Soy), chloroform

CAS Number:
NACRES:
NA.25

assay

>99% (TLC)

packaging

pkg of 1 × 2.5 mL (840024C-25mg)

manufacturer/tradename

Avanti Polar Lipids 840024C

concentration

10 mg/mL (840024C-25mg)

shipped in

dry ice

storage temp.

−20°C

SMILES string

[H][C@@](COP([O-])(OCC[NH3+])=O)(OC(CCCCCCC/C=C\C/C=C\CCCCC)=O)COC(CCCCCCCCCCCCCCC)=O

General description

L-α-phosphatidylethanolamine is a naturally occurring aminophospholipid in soy lecithin. Soy PE is one of the important components of biological membranes.

Application

Soy PE has been used in the preparation of liposome solutions and as a standard for the quantitative analysis of phospholipids through calibration curves.

Biochem/physiol Actions

Soy PE has an important function in maintaining the structural integrity and functionality of cells. It possesses anti-oxidative properties.

Packaging

5 mL Clear Glass Sealed Ampule (840024C-25mg)

Pictograms

Skull and crossbonesHealth hazard

Signal Word

Danger

hazcat

Acute Tox. 3 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 3 - Carc. 2 - Eye Irrit. 2 - Repr. 2 - Skin Irrit. 2 - STOT RE 1 - STOT SE 3

Target Organs

Central nervous system

storage_class_code

6.1D - Non-combustible, acute toxic Cat.3 / toxic hazardous materials or hazardous materials causing chronic effects

WGK Germany

WGK 3

Flash Point(F)

does not flash

Flash Point(C)

does not flash

Certificate of Analysis

Certificate of Origin

Development and validation of a novel UPLC-ELSD method for the assessment of lipid composition of nanomedicine formulation
Varache M, et al.
International Journal of Pharmaceutics, 566, 11-23 (2019)
Quercetin increases antioxidant activity of soy lecithin in a triolein model system
Ramadan MF
LWT--Food Science and Technology, 41(4) (2008)
Amperometric post spike feet reveal most exocytosis is via extended kiss-and-run fusion
Mellander LJ, et al.
Scientific reports, 2, 907-907 (2012)
Identification and quantification of phosphatidylethanolamine-derived glucosylamines and aminoketoses from human erythrocytes?influence of glycation products on lipid peroxidation
Carmen MBU, et al.
Archives of Biochemistry and Biophysics, 391(2), 245-254 (2001)

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