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1.05281

SAFC

Lysozyme

(from egg white) ≥ 30 000 FIP-U/mg cryst. (hydrochloride) for biochemistry EC 3.2.1.17

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Synonym(s):
Lysozyme, Muramidase
CAS Number:
MDL number:
EC Index Number:
232-620-4

biological source

egg white

Quality Level

form

solid

pH

3.5 (20 °C in H2O, Aqueous solution)

solubility

300 g/L

storage temp.

2-8°C

InChI

1S/C99H159N37O23/c1-11-50(8)77(132-72(139)46-120-81(145)63(32-33-70(101)137)124-88(152)69-31-21-39-136(69)93(157)68(43-73(140)141)131-84(148)62(29-19-37-116-98(109)110)125-90(154)75(48(4)5)135-91(155)76(49(6)7)133-80(144)57(100)24-16-34-113-95(103)104)92(156)126-60(27-17-35-114-96(105)106)82(146)121-51(9)78(142)129-66(41-54-45-119-59-26-15-13-23-56(54)59)87(151)134-74(47(2)3)89(153)122-52(10)79(143)128-65(40-53-44-118-58-25-14-12-22-55(53)58)85(149)123-61(28-18-36-115-97(107)108)83(147)130-67(42-71(102)138)86(150)127-64(94(158)159)30-20-38-117-99(111)112/h12-15,22-23,25-26,44-45,47-52,57,60-69,74-77,118-119H,11,16-21,24,27-43,46,100H2,1-10H3,(H2,101,137)(H2,102,138)(H,120,145)(H,121,146)(H,122,153)(H,123,149)(H,124,152)(H,125,154)(H,126,156)(H,127,150)(H,128,143)(H,129,142)(H,130,147)(H,131,148)(H,132,139)(H,133,144)(H,134,151)(H,135,155)(H,140,141)(H,158,159)(H4,103,104,113)(H4,105,106,114)(H4,107,108,115)(H4,109,110,116)(H4,111,112,117)/t50-,51-,52-,57-,60-,61-,62-,63-,64-,65-,66-,67-,68-,69-,74-,75-,76-,77-/m0/s1

InChI key

ZJCXKXFAOCLSRV-RYLVIXIQSA-N

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This Item
L8402440345-M4403-M
SAFC

SAFC

1.05281

Lysozyme

form

solid

form

lyophilized powder

form

lyophilized

form

lyophilized solid

pH

3.5 (20 °C in H2O, Aqueous solution)

pH

-

pH

-

pH

-

solubility

300 g/L

solubility

-

solubility

aqueous buffer: soluble, water: soluble

solubility

cold water: 5 mg/mL, aqueous buffer: soluble

storage temp.

2-8°C

storage temp.

−20°C

storage temp.

−20°C

storage temp.

−20°C

Quality Level

100

Quality Level

200

Quality Level

-

Quality Level

-

General description

(from egg white) ≥ 30 000 FIP-U/mg cryst. (hydrochloride) for biochemistry EC 3.2.1.17

Application

Lysozyme (from egg white) ≥ 30 000 FIP-U/mg cryst. (hydrochloride) for biochemistry EC 3.2.1.17. CAS 9001-63-2, pH 3.5 (H₂O, 20 °C) Aqueous solution.

Analysis Note

Activity (Micrococcus luteus (FIP-Substrate); Lysozym (FIP-Standard); pH 7,0; 25,0 °C)≥ 30000 FIP-U/mgThe information provided does not imply the suitability of the product for any particular application. It is customer’s sole responsibility, prior to use, to determine that the product is suitable and permitted for the customer’s intended use and application.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


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