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Millipore

ReadyPlate Sabouraud Dextrose Agar

90mm plate in accordance with ISO, FDA-BAM and EP + USP for detection of yeasts and moulds by Membrane filtration method.

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Agency

EP + USP
ISO

Quality Level

reg. compliance

FDA (BAM)

form

plate (ready-to-use)

feature

ready-to-use

packaging

pkg of (90 mm plate (20 or 120 plates per box))

pH

5.6 ( in H2O)

application(s)

cosmetics
environmental
food and beverages
microbiology
pharmaceutical

storage temp.

15-25°C

suitability

molds
yeasts

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This Item
1.466891.467671.46703
form

plate (ready-to-use)

form

plate (ready-to-use)

form

plate (ready-to-use)

form

plate

feature

ready-to-use

feature

ready-to-use

feature

ready-to-use

feature

2D bar code, ready-to-use

packaging

pkg of (90 mm plate (20 or 120 plates per box))

packaging

box of 20 plates

packaging

box of 20 plates

packaging

-

pH

5.6 ( in H2O)

pH

-

pH

-

pH

-

application(s)

cosmetics
environmental
food and beverages
microbiology
pharmaceutical

application(s)

food and beverages
microbiology
water monitoring

application(s)

filtration
food and beverages
microbiology

application(s)

air monitoring
microbiology
pharmaceutical

General description

ReadyPlate agar plates are stackable specially designed plates that helps increase the safety during handling, transport and incubation. ReadyPlate agar plates are of standard 90mm diameter. Sabouraud Dextrose Agar (SDA) is a complex medium for cultivation and isolation of yeasts and molds as well as the absence test for Candida albicans. The high concentration of dextrose in addition with the low pH promotes the growth, the formation of spores (conidia and sporangia) as well as the formation of pigments of yeasts and molds. Growth of bacteria is inhibited.

Application

Sabouraud Dextrose Agar is used for the identification of yeasts and molds in food and environmental samples. It is particularly recommended for the analysis of beverages in which yeasts are a predominant ingredient

Storage Class Code

11 - Combustible Solids

WGK

WGK 2


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25G
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Articles

Media fill tests for beverages ensure that the filling line is not contaminated with spoilage bacteria, yeasts, or molds, during the production of low-acid aseptic beverages.

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