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MilliporeSigma

11428861001

Roche

Peroxidase (POD), activated

from horseradish

Synonym(s):

POD

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8 MG
$677.00

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About This Item

EC Number:
UNSPSC Code:
12352204

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biological source

horseradish

Quality Level

form

lyophilized

specific activity

800 units/mg protein (at 25 °C with ABTS and H2O2 as substrate (pH 5.0).)

packaging

pkg of 8 mg (~40 mg lyophilizate)

manufacturer/tradename

Roche

optimum pH

6.0-6.5

shipped in

wet ice

storage temp.

2-8°C

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This Item
10108090001P170977332
biological source

horseradish

biological source

horseradish

biological source

horseradish

biological source

horseradish

specific activity

800 units/mg protein (at 25 °C with ABTS and H2O2 as substrate (pH 5.0).)

specific activity

≥250 units/mg protein (At 25 °C with guaiacol and H2O2 as the substrates.), 250 U/mg

specific activity

>200 units/mg protein

specific activity

~150 U/mg

form

lyophilized

form

lyophilized (salt-free)

form

lyophilized powder

form

powder

shipped in

wet ice

shipped in

wet ice

shipped in

-

shipped in

wet ice

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

−20°C

storage temp.

2-8°C

optimum pH

6.0-6.5

optimum pH

6.0-6.5

optimum pH

-

optimum pH

-

General description

Donor: hydrogen-peroxide oxidoreductase
Reagent for the labeling of water-soluble substances carrying primary amino groups with peroxidase from horseradish (HRP).
Capacity: sufficient for approximately 6 mg IgG.
Peroxidase (POD) is an enzyme that includes a group of specific enzymes such as NAD peroxidase, NADP peroxidase, fattyacid peroxidase and a group of non specific enzymes from various sources. It is present in animals, higher plants and other organisms.[1]

Application

Peroxidase (POD), activated has been used in terminal deoxyribonucleotidyl transferase (TDT)-mediated dUTP-digoxigenin nick end labeling (TUNEL) staining[2][3] and immunohistochemistry.[4]
The enzyme can be used without pre-activation for labeling water-soluble substances with reactive and accessible primary amino groups (e.g., peptides or proteins) with peroxidase for use in analytical methods. It is particularly suitable for the coupling of antibodies (Ig, Ig Fab, and Ig F(ab′)2 fragments from rabbit, mouse, sheep, and goat) with peroxidase. The resulting conjugate is optimal for use in immunochemical detection systems, for example, ELISA, immunohistochemistry, and immunoblotting procedures.

Biochem/physiol Actions

Peroxidase (POD) helps in the dehydrogenation of several organic compounds like phenols, aromatic amines, hydroquinones etc.[1]

Preparation Note

Dissolving the lyophilizate in 0.5 ml double-dist. Water produces a peroxidase concentration of 16 mg/ml.

Analysis Note

Isoenzymes: >90% isoenzyme C (HPLC)
Purity number: 3.0 - 3.5 (A403/A275)

Other Notes

For life science research only. Not for use in diagnostic procedures.

pictograms

Health hazard

signalword

Danger

hcodes

Hazard Classifications

Resp. Sens. 1 - Skin Sens. 1

Storage Class

11 - Combustible Solids

wgk_germany

WGK 1

flash_point_f

does not flash

flash_point_c

does not flash


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