09136
Tryptophan Broth
NutriSelect® Plus, suitable for microbiology
Recommended Products
agency
according to ISO 10273:2017
according to ISO 16654:2001
according to ISO 6579-1:2017
Quality Level
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
casein enzymic hydrolysate, 10.0 g/L
sodium chloride, 5.0 g/L
DL-tryptophan, 1.0 g/L
manufacturer/tradename
NutriSelect® Plus
final pH
7.5±0.2 (25 °C)
application(s)
environmental
food and beverages
water monitoring
microbiology
suitability
Escherichia coli
coliforms
Related Categories
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
wgk_germany
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
Certificates of Analysis (COA)
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