limited shelf life, expiry date on the label
agar, 15 g/L
dichloran, 0.002 g/L
ferric ammonium citrate, 0.5 g/L
peptic digest of animal tissue, 10 g/L
yeast extract, 20 g/L
microbiology: suitable (microbial identification)
6.3±0.2 (25 °C)
Food and Beverages
selective and differential for Aspergillus spp.
Research. Development. Production.
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