17226

Millipore

Universal Beer Agar

suitable for microbiology, NutriSelect® Plus

Synonym(s):
UB Agar
NACRES:
NA.74
Pricing and availability is not currently available.

Quality Level

sterility

non-sterile

form

powder

shelf life

limited shelf life, expiry date on the label

composition

agar, 12 g/L
dextrose, 16.1 g/L
dipotassium phosphate, 0.31 g/L
ferrous sulfate, 0.006 g/L
magnesiumsulfate, 0.12 g/L
manganese sulfate, 0.006 g/L
monopotassium phosphate, 0.31 g/L
peptonized milk, 15 g/L
sodium chloride, 0.006 g/L
tomato juice, 12.2 g/L
yeast extract, 6.1 g/L

mfr. no.

NutriSelect® Plus

application(s)

bioburden testing: suitable
microbiological culture: suitable
microbiology: suitable

final pH

6.3±0.2 (25 °C)

Featured Industry

Food and Beverages

suitability

Acinetobacter spp.
Pediococcus spp.
selective for Candida spp.
selective for Escherichia coli
selective for Lactobacillus spp.
selective for Pichia spp.
selective for Proteus spp.
selective for Saccharomyces spp.
selective for Zygosaccharomyces spp.
selective for coliforms

Related Categories

Application

For culturing microorganisms of significance in the brewing industry.

Preparation Note

Suspend 62.16 g in 750 ml of distilled water. Heat to boiling to dissolve the medium completely. Add 250 ml beer, without degassing, to the hot medium and mix gently. Dispense as desired and sterilize by autoclaving at 121°C for 10 minutes. If required, add 1 ug/ml (Cat. No. 01810) of Cycloheximide to sterile medium prior to dispensing.

Legal Information

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

RIDADR

NONH for all modes of transport

WGK Germany

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Certificate of Analysis
Certificate of Origin
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