according to ISO 10273:2017
according to ISO 21871:2006
limited shelf life, expiry date on the label
casein peptone (pancreatic), 17 g/L
dipotassium hydrogen phosphate, 2.5 g/L
glucose, 2.5 g/L
sodium chloride, 5 g/L
soya peptone (papain digest.), 3 g/L
bioburden testing: suitable
microbiological culture: suitable
pathogen testing: suitable
sample preparation: suitable
water monitoring: suitable
7.3±0.2 (25 °C)
Food and Beverages
nonselective for Bacillus spp.
nonselective for Bacteroides spp.
nonselective for Campylobacter spp.
nonselective for Candida spp.
nonselective for Escherichia coli
nonselective for Neisseria spp.
nonselective for Staphylococcus spp.
nonselective for Streptococcus spp.
nonselective for bacteria (General Media)
nonselective for coliforms
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