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62653

Millipore

LPM Agar

NutriSelect® Basic, suitable for microbiology

Synonym(s):
Listeria LPM Agar, Lithium chloride Phenylethanol Moxalactam Plating Agar

sterility

non-sterile

Quality Level

form

powder

shelf life

limited shelf life, expiry date on the label

composition

agar, 15 g/L
beef extract, 3 g/L
casein peptone (pancreatic), 5 g/L
glycine anhydride, 10 g/L
lithium chloride, 5 g/L
peptone (animal), 5 g/L
phenylethyl alcohol, 2.5 g/L
sodium chloride, 5 g/L

manufacturer/tradename

NutriSelect® Basic

technique(s)

microbiological culture: suitable

final pH

7.3±0.2 (25 °C)

application(s)

agriculture
clinical testing
environmental
food and beverages

microbiology

shipped in

wet ice

storage temp.

−20°C

suitability

selective for Listeria spp.

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form

powder

form

powder

form

powder

form

powder

shelf life

limited shelf life, expiry date on the label

shelf life

limited shelf life, expiry date on the label

shelf life

limited shelf life, expiry date on the label

shelf life

limited shelf life, expiry date on the label

composition

agar, 15 g/L , beef extract, 3 g/L , casein peptone (pancreatic), 5 g/L , glycine anhydride, 10 g/L , lithium chloride, 5 g/L , peptone (animal), 5 g/L , phenylethyl alcohol, 2.5 g/L , sodium chloride, 5 g/L

composition

agar, 15 g/L , ammonium ferric citrate, 0.8 g/L , lactose, 7.5 g/L , L-lysine hydrochloride, 5 g/L , phenol red, 0.08 g/L , sodium chloride, 5 g/L , sodium deoxycholate, 2.5 g/L , sodium thiosulfate, 6.8 g/L , sucrose, 7.5 g/L , xylose, 3.5 g/L , yeast extract, 3 g/L

composition

agar, 13.9 g/L , casein peptone, 15 g/L , ferric citrate, 0.5 g/L , polymyxin B sulfate, 0.01 g/L , sodium sulfadiazine, 0.12 g/L , sodium sulfite, 0.5 g/L , yeast extract, 10 g/L

composition

agar, 18 g/L , ammonium-iron(III) citrate, 0.8 g/L , lactose, 7.5 g/L , L-lysine, 5 g/L , phenol-red, 0.08 g/L , proteose peptone No. 3, 1.6 g/L , sodium chloride, 5 g/L , sodium thiosulfate, 6.8 g/L , sucrose, 7.5 g/L , xylose, 3.75 g/L , yeast extract, 3 g/L

manufacturer/tradename

NutriSelect® Basic

manufacturer/tradename

NutriSelect® Basic

manufacturer/tradename

NutriSelect® Basic

manufacturer/tradename

NutriSelect® Plus

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

Application

For the isolation and cultivation of Listeria monocytogenes from food and dairy products.

Preparation Note

Dissolve 50.5 g in 998 ml distilled water. Heat gently and bring to the boil with constant stirring. Autoclave at 121°C for 12 minutes. Cool to 45-50°C and add aseptically 1 vial Moxalactam Supplement (Cat. No. 43963).

Footnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictograms

Exclamation mark

Signal Word

Warning

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


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