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67289
HybriScan™I Pediococcus damnosus
suitable for microbiology
Recommended Products
technique(s)
microbe id | in situ hybriziation: suitable
Quality Level
application(s)
environmental
food and beverages
microbiology
storage temp.
2-8°C
suitability
Pediococcus spp.
Related Categories
1 of 4
This Item | 73582 | 89384 | 80065 |
|---|---|---|---|
| application(s) environmental | application(s) environmental | application(s) environmental | application(s) environmental |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
| suitability Pediococcus spp. | suitability Pectinatus frisingensis | suitability Pectinatus cerevisiiphilus | suitability Lactobacillus spp. |
General description
Features and Benefits
- Sensitivity (cfu/assay): 1000
Legal Information
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 3 Inhalation - Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Carc. 1B - Eye Dam. 1 - Met. Corr. 1 - Muta. 2 - Resp. Sens. 1 - Skin Corr. 1A - Skin Sens. 1 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
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Ensuring excellent product quality is essential for microbiological quality control in breweries. Our HybriScan™ assays provide rapid and accurate molecular detection of beer spoilage microorganisms at a faster rate as compared to conventional methods.
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
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