limited shelf life, expiry date on the label
agar, 15 g/L
dextrose, 20 g/L
potato extract, 4 g/L
bioburden testing: suitable
microbiological culture: suitable
5.6±0.2 (25 °C)
Food and Beverages
nonselective for Aspergillus spp.
nonselective for Candida spp.
nonselective for Penicillium spp.
nonselective for Pichia spp.
nonselective for Saccharomyces spp.
nonselective for Zygosaccharomyces spp.
nonselective for molds (General Media)
nonselective for yeasts (General Media)
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