79742

Hybriscan^™ I kit

Brettanomyces, suitable for environmental, food and beverages, microbiology and in situ hybriziation

• Synonym(s): Brettanomyces HybriScan^™I, FastScan Brettanomyces
• UNSPSC Code: 41171621
• NACRES: NA.85

Properties

• product name: HybriScan^™I Brettanomyces, suitable for food and beverages, microbiology, suitable for microbe id | in situ hybriziation
• technique(s): microbe id | in situ hybriziation: suitable
• Quality Level: 100
• application(s): food and beverages; microbiology
• storage temp.: 2-8°C
• suitability: Brettanomyces/Dekkera spp.

Description

General description

HybriScan^™ I kits are intended for the identification and result confirmation of microorganisms using rRNA as the detection target. Several customers also use it to detect microorganisms in food, beverage and water samples. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix. We recommend a 24-hour enrichment in Tomato Juice Broth (Cat. No. 17218) or Brettanomyces Selective Broth (Cat. No. MHA00BSM2)

Features and Benefits

• Sensitivity (cfu/assay): 1000

Legal Information

HybriScan is a trademark of ScanBec GmbH

Safety Information

• pictograms: GHS06,GHS08,GHS05
• signalword: Danger
• hcodes: H290,H302 + H312,H314,H317,H331,H334,H335,H341,H350
• pcodes: P202 - P280 - P301 + P312 - P303 + P361 + P353 - P304 + P340 + P310 - P305 + P351 + P338
• Hazard Classifications: Acute Tox. 3 Inhalation - Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Carc. 1B - Eye Dam. 1 - Met. Corr. 1 - Muta. 2 - Resp. Sens. 1 - Skin Corr. 1A - Skin Sens. 1 - STOT SE 3
• target_organs: Respiratory system
• wgk_germany: WGK 3
• flash_point_f: Not applicable
• flash_point_c: Not applicable