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sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L , beef extract, 2.5 g/L , casein enzymic hydrolysate, 13.0 g/L , chromogenic mixture, 5.3 g/L , sodium chloride, 40.0 g/L , sodium pyruvate, 5.0 g/L , yeast extract, 2.5 g/L
manufacturer/tradename
NutriSelect® Plus
final pH
7.0±0.2 (25 °C)
application(s)
clinical testing
food and beverages, microbiology
storage temp.
2-8°C
suitability
selective and differential for Staphylococcus spp.
Quality Level
Related Categories
1 of 4
This Item | 30524 | 79599 | 90925 |
|---|---|---|---|
| suitability selective and differential for Staphylococcus spp. | suitability Staphylococcus spp. | suitability Enterococcus spp. | suitability selective and differential for Klebsiella spp. |
| form powder | form powder | form powder | form powder |
| composition agar, 15.0 g/L , casein enzymic hydrolysate, 13.0 g/L , sodium chloride, 40.0 g/L , yeast extract, 2.5 g/L , beef extract, 2.5 g/L , sodium pyruvate, 5.0 g/L , chromogenic mixture, 5.3 g/L | composition agar, 15.0 g/L , chromogenic mixture, 5.3 g/L , lithium chloride, 5.0 g/L , peptone special, 23.0 g/L , sodium chloride, 40.0 g/L , sodium pyruvate, 4.0 g/L | composition agar, 15.0 g/L , buffering agent, 1.25 g/L , chromogenic mixture, 0.45 g/L , peptone special, 25.0 g/L , salt mixture, 4.25 g/L , sodium chloride, 5.0 g/L | composition agar, 15.0 g/L , bile salts mixture, 1.5 g/L , chromogenic mixture, 0.2 g/L , petone, special, 12.0 g/L , sodium chloride, 5.0 g/L , sodium lauryl sulfate, 0.1 g/L , yeast extract, 7.0 g/L |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| application(s) clinical testing | application(s) bioburden testing | application(s) clinical testing | application(s) bioburden testing |
| manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus |
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
signalword
Warning
hcodes
Hazard Classifications
Skin Sens. 1
Storage Class
10 - Combustible liquids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves
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Articles
Chromogenic media enable the selective detection of S. aureus, which produce bluish-green colonies that are clearly differentiated from other species.
Viable but nonculturable (VBNC) bacteria describes cells that cannot be normally cultured however, “resuscitation” of these cells can be mediated by a physical and different kind of chemical stimuli.
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