Documents
92498
Heart extract from bovine heart
suitable for microbiology
Recommended Products
biological source
bovine heart
Quality Level
form
powder
composition
amino-nitrogen, ≥3%
total nitrogen (N), ≥10%
impurities
≤15.0% ash
loss
≤6.0% loss on drying
pH
7.0±0.5 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, slightly yellow to light brown
application(s)
food and beverages
microbiology
Related Categories
1 of 4
This Item | 82962 | P0270 | M1882 |
|---|---|---|---|
| form powder | form powder | form lyophilized powder | form essentially salt-free, lyophilized powder |
| impurities ≤15.0% ash | impurities - | impurities - | impurities - |
| loss ≤6.0% loss on drying | loss ≤6% loss on drying | loss - | loss - |
| pH 7.0±0.5 (25 °C, 2% in H2O) | pH 5.5±0.5 (25 °C, 2% in H2O) | pH - | pH - |
| solubility H2O: 2%, clear, slightly yellow to light brown | solubility H2O: 2%, clear, faintly to light yellow | solubility - | solubility - |
Application
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
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Articles
Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.
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