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MilliporeSigma

97001

5-Heptadecylresorcinol

analytical standard

Synonym(s):

5-Heptadecyl-1,3-benzenediol, 5-Heptadecyl-1,3-dihydroxybenzene

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10 MG

$863.00

$863.00

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About This Item

Empirical Formula (Hill Notation):
C23H40O2
CAS Number:
41442-57-3
Molecular Weight:
348.56
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
329770539
MDL number:
MFCD09743627
Beilstein/REAXYS Number:
2287460

Key Documents

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InChI

1S/C23H40O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-21-18-22(24)20-23(25)19-21/h18-20,24-25H,2-17H2,1H3

SMILES string

CCCCCCCCCCCCCCCCCc1cc(O)cc(O)c1

InChI key

BBGNINPPDHJETF-UHFFFAOYSA-N

grade

analytical standard

assay

≥95.0% (HPLC)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

application(s)

cleaning products
cosmetics
food and beverages
personal care

format

neat

storage temp.

2-8°C

Quality Level

100

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This Item
53363PHR120150851
5-Heptadecylresorcinol analytical standard

Supelco

97001

5-Heptadecylresorcinol

Resorcinol certified reference material, TraceCERT®, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

Supelco

53363

Resorcinol

Resorcinol Pharmaceutical Secondary Standard; Certified Reference Material

Supelco

PHR1201

Resorcinol

5-Heneicosylresorcinol analytical standard

Supelco

50851

5-Heneicosylresorcinol

grade

analytical standard

grade

certified reference material, TraceCERT®

grade

certified reference material, pharmaceutical secondary standard

grade

analytical standard

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

format

neat

format

neat

format

neat

format

neat

assay

≥95.0% (HPLC)

assay

-

assay

-

assay

≥95.0% (HPLC)

shelf life

limited shelf life, expiry date on the label

shelf life

limited shelf life, expiry date on the label

shelf life

-

shelf life

limited shelf life, expiry date on the label

application(s)

cleaning products
cosmetics
food and beverages
personal care

application(s)

cleaning products
cosmetics
environmental
food and beverages
personal care

application(s)

pharmaceutical (small molecule)

application(s)

cleaning products
cosmetics
food and beverages
personal care

Application

5-Heptadecylresorcinol may be used as an analytical reference standard for the quantification of the analyte in mango peels,[1] rye grains[1] and agricultural products[2] using different chromatography techniques.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

General description

5-Heptadecylresorcinol belongs to the group of alk(en)ylresorcinols (ARs), exhibiting pharmacological properties such as anti-inflammatory, anti-carcinogenic and anti-microbial bioactivities. It is most commonly found in cereals such as barley, spelt, wheat, rye, ginkgo, mango peels, pulp, peas, etc.[1]

Other Notes

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

pictograms

Exclamation mark
GHS07

signalword

Warning

hcodes

H319

Hazard Classifications

Eye Irrit. 2

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
BCCN1301
BCCM2960
BCCK2476
BCCH6842
BCCF1100

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Jie Tu et al.
Food chemistry, 328, 127046-127046 (2020-05-30)
Wheat bran was solid state fermented by Fomitopsis pinicola. The results showed that the processing properties were increased by fermentation and the content of total phenol and alkylresorcinols was 5.91 and 1.55 times of the unfermented bran respectively by the
Yasunari Kayashima et al.
Scientific reports, 7, 43679-43679 (2017-03-03)
Sirtuins are enzymes that catalyze NAD+ dependent protein deacetylation. The natural polyphenolic compound resveratrol received renewed interest when recent findings implicated resveratrol as a potent SIRT1 activator capable of mimicking the effects of calorie restriction. However, resveratrol directly interacts with
A novel approach to authenticity control of whole grain durum wheat (Triticum durum Desf.) flour and pasta, based on analysis of alkylresorcinol composition
Knodler M, et al.
Food Chemistry, 118(1), 117-181 (2010)
Jose Rodríguez-Morató et al.
Rapid communications in mass spectrometry : RCM, 34(14), e8805-e8805 (2020-04-17)
Consumption of whole grains is negatively associated with cardiovascular disease (CVD) risk but quantification of whole-grain intake is challenging. Alkylresorcinols (ARs) are biomarkers of whole-grain intake. Current methods for AR quantification involve a time-consuming multi-step separation process that hampers applicability
Development and validation of an HPLC method for the determination of alk (en) ylresorcinols using rapid ultrasound-assisted extraction of mango peels and rye grains
Geerkens.HC, et al.
Food Chemistry, 169, 261-269 (2015)
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