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| Pack Size | SKU | Availability | Price |
|---|---|---|---|
| 500 g | Check Cart for Availability | $466.00 |
About This Item
environmental
food and beverages
veterinary
water monitoring, microbiology
$466.00
sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
packaging
pack of 500 g
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
6.9±0.2 (25 °C)
application(s)
agriculture
environmental
food and beverages
veterinary
water monitoring, microbiology
suitability
selective and differential for Escherichia coli, selective and differential for coliforms
Application
Preparation Note
Other Notes
Casein enzymatic hydrolysate, 20.00
Lactose, 5.00
Bile salts mixture, 1.50
Dipotassium phosphate, 4.00
Monopotassium phosphate, 1.50
Sodium chloride, 5.00
4-Methylumbeliferyl β-D-glucuronide (MUG), 0.05
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
1 of 1
This Item | |||
|---|---|---|---|
| suitability selective and differential for Escherichia coli, selective and differential for coliforms | suitability selective for Escherichia coli, selective for coliforms | suitability selective for Escherichia coli, selective for coliforms | suitability selective for Escherichia coli, selective for coliforms, selective for enterovirulent E. coli (EEC) |
| manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Basic | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus |
| application(s) agriculture | application(s) agriculture | application(s) agriculture | application(s) agriculture |
| form powder | form powder | form powder | form powder |
| technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable |
| final pH 6.9±0.2 (25 °C) | final pH 6.9±0.2 (25 °C) | final pH 7.5±0.2 (25 °C) | final pH 7.3±0.2 (25 °C) |
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
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Articles
An article concerning selective growth media for differentiation and detection of Escherichia coli and other coliforms.
Related Content
Global Trade Item Number
| SKU | GTIN |
|---|---|
| M1678-500G | 04061834041023 |



