If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/418/501/product-dating-information-06-25-mk.pdf
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InChI key
XDTMQSROBMDMFD-UHFFFAOYSA-N
InChI
1S/C6H12/c1-2-4-6-5-3-1/h1-6H2
SMILES string
C1CCCCC1
grade
HPLC grade
vapor density
2.9 (vs air)
vapor pressure
168.8 mmHg ( 37.7 °C), 77 mmHg ( 20 °C)
assay
≥99.7%
form
liquid
autoignition temp.
500 °F
expl. lim.
9 %
technique(s)
HPLC: suitable, UV/Vis spectroscopy: suitable
impurities
≤0.0005% non-volatile matter, ≤0.001% free acid (as HCl), ≤0.01% water (Karl Fischer), ≤1 ppb fluorescence (quinine) at 254 nm, ≤1 ppb fluorescence (quinine) at 365 nm
evapn. residue
≤0.0005%
transmittance
220 nm, ≥20%, 230 nm, ≥50%, 235 nm, ≥80%, 255 nm, ≥98%
Quality Level
mp
4-7 °C (lit.)
density
0.779 g/mL at 25 °C (lit.), 0.780 g/mL at 25 °C
λ
H2O reference
UV absorption
λ: 210 nm Amax: ≤1.00, λ: 220 nm Amax: ≤0.50, λ: 230 nm Amax: ≤0.20, λ: 235 nm Amax: ≤0.10, λ: 240 nm Amax: ≤0.08, λ: 250 nm Amax: ≤0.03, λ: 255 nm Amax: ≤0.01
application(s)
food and beverages
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This Item | 650455 | 1.02827 | 1.00667 |
|---|---|---|---|
| assay ≥99.7% | assay ≥99.9% | assay ≥99.9% (GC) | assay ≥99.8% (GC) |
| technique(s) HPLC: suitable, UV/Vis spectroscopy: suitable | technique(s) HPLC: suitable | technique(s) HPLC: suitable | technique(s) GC/MS: suitable |
| Quality Level 100 | Quality Level 100 | Quality Level 100 | Quality Level 100 |
| application(s) food and beverages | application(s) food and beverages | application(s) - | application(s) - |
| form liquid | form liquid | form liquid | form liquid |
| mp 4-7 °C (lit.) | mp 4-7 °C (lit.) | mp 4-7 °C (lit.) | mp 4-7 °C (lit.) |
General description
Application
Reported as a solvent/reagent in the synthesis of monovalent magnetoplasmonic nanoparticles.
signalword
Danger
hcodes
Hazard Classifications
Aquatic Acute 1 - Aquatic Chronic 1 - Asp. Tox. 1 - Flam. Liq. 2 - Skin Irrit. 2 - STOT SE 3
target_organs
Central nervous system
Storage Class
3 - Flammable liquids
wgk
WGK 2
flash_point_f
-4.0 °F - closed cup
flash_point_c
-20 °C - closed cup
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How is shipping temperature determined? And how is it related to the product storage temperature?
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Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf
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