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About This Item
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biological source
Saccharomyces cerevisiae
Quality Level
assay
≥95%
form
powder
solubility
H2O: soluble-50 mg/mL, clear, colorless to faintly yellow
storage temp.
−20°C
SMILES string
[Li].NC(=O)C1=CC=C[N](=C1)C2OC(COP(O)(=O)OP(O)(=O)OCC3OC(C(O)C3O)n4cnc5c(N)ncnc45)C(O)C2O
InChI
1S/C21H28N7O14P2.Li.H/c22-17-12-19(25-7-24-17)28(8-26-12)21-16(32)14(30)11(41-21)6-39-44(36,37)42-43(34,35)38-5-10-13(29)15(31)20(40-10)27-3-1-2-9(4-27)18(23)33;;/h1-4,7-8,10-11,13-16,20-21,29-32H,5-6H2,(H2,23,33)(H,34,35)(H,36,37)(H2,22,24,25);;
InChI key
CUAVZMNXWOTNRC-UHFFFAOYSA-N
Gene Information
human ... ESR1(2099), ESR2(2100)
Related Categories
1 of 4
This Item | N0632 | N8285 | N8535 |
|---|---|---|---|
| assay ≥95% | assay ≥95% (HPLC), ≥95% (enzymatic), ≥95% (spectrophotometric assay) | assay - | assay - |
| solubility H2O: soluble-50 mg/mL, clear, colorless to faintly yellow | solubility H2O: soluble-50 mg/mL, clear, colorless to faintly yellow | solubility H2O: soluble-50 mg/mL, clear, colorless | solubility - |
| biological source Saccharomyces cerevisiae | biological source - | biological source yeast | biological source - |
| Quality Level 200 | Quality Level 300 | Quality Level 200 | Quality Level 200 |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. −20°C |
| form powder | form powder | form powder | form powder |
Application
Biochem/physiol Actions
Other Notes
Storage Class
11 - Combustible Solids
wgk_germany
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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