T0637

Trypsin inhibitor–Agarose

saline suspension, protein from Glycine max (soybean)

• MDL number: MFCD00165901
• NACRES: NA.56

Properties

• biological source: protein from Glycine max (soybean)
• Quality Level: 200
• form: saline suspension
• matrix: cross-linked 4% beaded agarose
• matrix activation: cyanogen bromide
• matrix attachment: amino
• matrix spacer: 1 atom
• capacity: ≥1 mg/mL binding capacity (trypsin)(with activity of 10,000 BAEE units per mg)
• storage temp.: 2-8°C

Description

Application

Trypsin inhibitor-Agarose has been used in affinity chromatography for the purification:

• of shrimp chymotrypsin
• of protease from Trichoderma reesei
• of Ras-interacting protein 1(Rasip 1)

Trypsin inhibitor-agarose is used in protein chromatography, affinity chromatography, and specialty resins.

Packaging

1, 5, 10, 25 mL in glass bottle

Physical form

Suspension in 0.5 M NaCl containing preservative

Safety Information

• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 3