mfcd00006626
Compressible sugar
- CAS No.:
- 57-50-1
- Molecular Weight:
- 342.30
- Beilstein No.:
- 90825
1623386
United States Pharmacopeia (USP) Reference Standard
S9378
≥99.5% (GC)
S7903
≥99.5% (GC), BioXtra
84097
BioUltra, Molecular Biology, ≥99.5% (HPLC)
1.00892
EMPROVE® EXPERT, Ph. Eur., BP, ChP, JP, NF
PHR1001
Pharmaceutical Secondary Standard; Certified Reference Material
1623637
United States Pharmacopeia (USP) Reference Standard
S8501
≥99.5% (GC)
S1888
≥99.5% (GC), BioReagent, suitable for cell culture, suitable for insect cell culture
S5016
ACS reagent
84100
suitable for microbiology, ACS reagent, ≥99.0%
1.07653
EMPROVE® ESSENTIAL, Ph. Eur., BP, ChP, JP, NF
1.07687
for biochem. Reag. Ph Eur
1.03789
EMPROVE® EXPERT, Ph. Eur., ChP, JP, NF
S5391
≥99.5% (GC), Grade II, suitable for plant cell culture
16104
puriss., meets analytical specification of Ph. Eur., BP, NF
1.07651
suitable for microbiology
S5390
≥99% (GC), Grade I, suitable for plant cell culture
573113
Molecular Biology Grade
S3929
meets USP testing specifications
8510-OP
OmniPur®
SX1075
Meets ACS Specifications GR ACS
S1174
analytical standard, for enzymatic assay kit SCA20
S1600000
European Pharmacopoeia (EP) Reference Standard
RDD023
anhydrous, free-flowing, Redi-Dri™, ACS reagent
BP818
British Pharmacopoeia (BP) Reference Standard
28-0020
SAJ first grade
- CAS No.:
- 57-50-1
- Molecular Weight:
- 342.3
Sucrose (saccharose)
- CAS No.:
- 57-50-1
- Molecular Weight:
- 342.30
- Beilstein No.:
- 90825
1.07654
EMPROVE® Bio, Ph. Eur., BP, NF, JP
Sucrose Optical Rotation
- CAS No.:
- 57-50-1
- Molecular Weight:
- 342.30
- Beilstein No.:
- 90825
NIST17G
NIST® SRM® 17g