Selective by Low pH

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M9802 Malt agar suitable for microbiology, NutriSelect® Plus   Used for the detection and isolation of yeasts and molds from dairy products and foods.
70145 Malt Extract Agar suitable for microbiology, NutriSelect® Plus   A medium for the isolation and enumeration of yeasts and molds.
97218 Malt Extract Agar, modified suitable for microbiology, NutriSelect® Plus   for isolation, detection and enumeration of yeasts and molds
38954 Malt Extract Agar modified, Vegitone suitable for microbiology, NutriSelect® Plus Vegitone Malt Extract Agar modified This medium is recommended for isolation, detection and enumeration of yeasts and molds.
S3306 Sabouraud dextrose broth suitable for microbiology, NutriSelect® Plus   Recommended for the selective cultivation of yeasts, molds and aciduric bacteria.
70196 Wort Agar suitable for microbiology, NutriSelect® Basic   Wort Agar has been used to cultivate Aspergillus niger.
51483 Yeast Nitrogen Base suitable for microbiology, NutriSelect® Plus   For the classification of yeast based on carbon assimilation and for susceptibility testing of fungi.