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W256218 Aldrich

trans-2-Hexen-1-ol

≥95%, FCC, FG

Synonym: (E)-hex-2-en-1-ol

  • CAS Number 928-95-0

  • Linear Formula CH3CH2CH2CH=CHCH2OH

  • Molecular Weight 100.16

  •  FEMA Number 2562

  •  Beilstein Registry Number 1719709

  •  EC Number 213-191-2

  •  Council of Europe no. 69

  •  MDL number MFCD00002927

  •  PubChem Substance ID 24901152

  •  Flavis number 2.020

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Properties

Related Categories Alphabetical Listings, Certified Food Grade Products, E - H, Flavors and Fragrances, G-H,
biological source   synthetic
grade   FG
  Halal
  Kosher
reg. compliance   FCC
  EU Regulation 1334/2008 & 178/2002
InChI Key   ZCHHRLHTBGRGOT-SNAWJCMRSA-N
assay   ≥95%
refractive index   n20/D 1.438(lit.)
bp   158-160 °C(lit.)
density   0.849 g/mL at 25 °C(lit.)
Documentation   see Safety & Documentation for available documents
Organoleptic   fresh; grassy; green; leafy
food allergen   no known allergens

Description

Biochem/physiol Actions

Taste at 2.0-9.0 ppm

General description

trans-2-Hexen-1-ol is one of the key volatile constituents of green leaf volatiles(GLV) that can act as an attractant to various insects. It occurs naturally in apricots and kiwi fruit.

Other Notes

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Safety & Documentation

Safety Information

Symbol 
GHS02  GHS02
Signal word 
Warning
Hazard statements 
Precautionary statements 
RIDADR 
UN 1993C 3 / PGIII
WGK Germany 
2
RTECS 
MP8390000
Flash Point(F) 
129.2 °F
Flash Point(C) 
54 °C

New F&F Product Supplement
Protocols & Articles

Articles

Securing a Traceable Supply Chain for Food Grade Flavor Ingredients

Introduction Defining "Food Grade" Understanding "Food Grade" Versus "Industrial Grade" Top Questions to Ask a Flavor & Fragrances Supplier The Sigma-Aldrich Approach
Dr. Luke Grocholl
Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Food & Beverage, Food Safety, Solvents

Understanding the Complexities of Kosher Ingredients

Introduction What is Kosher Product Considerations for Kosher Certification Kosher's Added Benefit to the Food Industry Sigma-Aldrich's Kosher Experience and Offering
Dr. Luke Grocholl1, Rabbi Gershon Segal

1Dr. Luke Grocholl, Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Fermentation, Food & Beverage, Safety industry

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Flavors and Fragrances Quality and Regulatory

From a comprehensive vendor approval process, to the testing of raw material at receipt as well as when product is ready to be shipped; we prove our dedication to supply chain transparency, every day.
Keywords: Allergens, Food Safety, Solvents

Peer-Reviewed Papers
15

References

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