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11705 Millipore

Baird Parker Agar

for microbiology

Synonym: Staphylococcus Selective Agar

  •  NACRES NA.74

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Properties

Related Categories A - M, All Food Control Media (alphabetical), All Solid Media/Agars, Biochemical Identification Media by Test, Biochemical Identification Media, A to Z,
Quality Level   100
grade   for microbiology
form   powder
shelf life   limited shelf life, expiry date on the label
composition   agar, 15 g/L
  casein peptone, 10 g/L
  glycine, 12 g/L
  lithium chloride, 5 g/L
  meat extract, 5 g/L
  sodium pyruvate, 10 g/L
  yeast extract, 1 g/L
application(s)   bioburden testing: suitable
  pathogen testing: suitable
final pH   6.8±0.2 (25 °C)
Featured Industry   Clinical Testing
Environmental
Food and Beverages
Pharmaceutical
Veterinary
suitability   selective and differential for Staphylococcus spp.

Description

Application

For the isolation and differentiation of Staphylococci in food and pharmaceuticals according to Baird-Parker.

Preparation Note

Supplements:
50 ml/l Egg-Yolk Tellurite Emulsion (Cat. No. 75208) or
Egg Yolk Emulsion (Cat. No. 17148) or
10 ml/l Potassium Tellurite Solution 1% (Cat. No. 17774)
50 ml/l Egg-Yolk Emulsion (Cat. No. 17148) or
10 vl/l RPF Supplement (Cat. No. 05939)

Other Notes

For the isolation and differentiation of Staphylococci in food and pharmaceuticals according to Baird-Parker.

Safety & Documentation

Safety Information

Symbol 
GHS07  GHS07
Signal word 
Warning
Hazard statements 
Precautionary statements 
Personal Protective Equipment 
RIDADR 
NONH for all modes of transport
WGK Germany 
WGK 3

Documents

Certificate of Analysis (COA)

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Protocols & Articles

Articles

Microbiological Control of Spices and Herbs

Cultures around the world rely on herbs and spices to add flavour and zest to food. Many spices, however, contain very high numbers of bacteria, making them a potent source for food spoilage and path...
Jvo Siegrist
AnalytiX Volume 10 Article 1
Keywords: Growth factors, Microbiology

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology Theory: Media Preparation

Microorganisms need nutrients, a source of energy and certain environmental conditions in order to grow and reproduce. In the natural environment, microbes have adapted to the habitats most suitable ...
Keywords: Culture media, Digestions, Environmental, Filtration, Growth factors, Indicators, Microbiology, Phase transitions, Precipitation, Vitamins

Reliable Testing Solutions & Media for Detection of Staphylococcus Aureus: a Spreading Bacteria

Staphylococcus aureus is frequently a part of our skin flora but is also a cause of a broad range of illnesses. Current studies report a remarkable increase of Methicillin Resistant Staphylococcus au...
Jvo Siegrist
AnalytiX Volume 10 Article 2
Keywords: Aerobic, Antibiotics, Clinical, Environmental, Fermentation, Food & Beverage, Microbiology, Respiration

Peer-Reviewed Papers
15

References

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