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71882 Millipore

mEC Broth with Novobiocin

for microbiology

Synonym: EC Broth (modified) with Novobiocin, Meat E. coli Broth with Novobiocin, Modified EC Broth with Novobiocin



Related Categories A - M, All Food Control Media (alphabetical), All Liquid Media/Broths, Enterovirulent E. coli, Escherichia coli & Coliforms,
grade   for microbiology
form   powder
shelf life   limited shelf life, expiry date on the label
composition   bile salts No. 3, 1.12 g/L
  di-potassium hydrogen phosphate, 4 g/L
  lactose, 5 g/L
  novobiocin, 0.02 g/L
  peptone, 20 g/L
  potassium dihydrogen phosphate, 1.5 g/L
  sodium chloride, 5 g/L
final pH   6.9±0.2±25 °C
Featured Industry   Environmental
Food and Beverages
suitability   selective for Escherichia coli
  selective for coliforms
  selective for enterovirulent E. coli (EEC)



For the selective enrichment of enterohemorrhagic E. coli (EHEC) in foods and for the isolation and identification of E. coli 0157:H7 from meat.

Safety & Documentation

Safety Information

Personal Protective Equipment 
NONH for all modes of transport
WGK Germany 


Certificate of Analysis (COA)

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Protocols & Articles


Detection of enterovirulent Escherichia coli

E. coli are Gram-negative, rod-shaped bacteria belonging to the family of Enterobacteriaceae. Normally a useful organism in the human digestive system, a few E. coli strains are capable of causing hu...
Jvo Siegrist
AnalytiX Volume 8 Article 4
Keywords: Clinical, Environmental, Indicators, Microbiology

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology Theory: Media Preparation

Microorganisms need nutrients, a source of energy and certain environmental conditions in order to grow and reproduce. In the natural environment, microbes have adapted to the habitats most suitable ...
Keywords: Culture media, Digestions, Environmental, Filtration, Growth factors, Indicators, Microbiology, Phase transitions, Precipitation, Vitamins

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