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W205818 Sigma-Aldrich

Isoamyl benzoate

≥98%, FCC, FG

  • CAS Number 94-46-2

  • Linear Formula C6H5CO2CH2CH2CH(CH3)2

  • Molecular Weight 192.25

  •  FEMA Number 2058

  •  EC Number 202-334-4

  •  Council of Europe no. 562

  •  MDL number MFCD00026515

  •  PubChem Substance ID 24900826

  •  Flavis number 9.755

  •  NACRES NA.21

Purchase

Properties

Related Categories Alphabetical Listings, Certified Food Grade Products, Flavors and Fragrances, H-J, Halal Certified Products,
Quality Level   400
biological source   synthetic
grade   FG
  Halal
  Kosher
  follows IFRA guidelines
reg. compliance   EU Regulation 1223/2009
  EU Regulation 1334/2008 & 178/2002
  FCC
  FDA 21 CFR 117
  FDA 21 CFR 172.515
assay   ≥98%
refractive index   n20/D 1.494 (lit.)
bp   261-262 °C (lit.)
density   0.99 g/mL at 25 °C (lit.)
Documentation   see Safety & Documentation for available documents
Organoleptic   green; waxy; fruity; sweet
food allergen   no known allergens
fragrance allergen   no known allergens
SMILES string   CC(C)CCOC(=O)c1ccccc1
InChI   1S/C12H16O2/c1-10(2)8-9-14-12(13)11-6-4-3-5-7-11/h3-7,10H,8-9H2,1-2H3
InChI key   MLLAPOCBLWUFAP-UHFFFAOYSA-N

Description

Packaging

1 kg in glass bottle

10 kg in poly drum

Other Notes

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Safety & Documentation

Safety Information

Personal Protective Equipment 
RIDADR 
NONH for all modes of transport
WGK Germany 
WGK 2
RTECS 
DH3078000
Flash Point(F) 
Not applicable
Flash Point(C) 
Not applicable
Protocols & Articles

Articles

Understanding the Complexities of Kosher Ingredients

Introduction What is Kosher Product Considerations for Kosher Certification Kosher's Added Benefit to the Food Industry Sigma-Aldrich's Kosher Experience and Offering
Dr. Luke Grocholl1, Rabbi Gershon Segal

1Dr. Luke Grocholl, Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Fermentation, Food & Beverage, Safety industry

Related Content

Flavors and Fragrances Quality and Regulatory

From a comprehensive vendor approval process, to the testing of raw material at receipt as well as when product is ready to be shipped; we prove our dedication to supply chain transparency, every day.
Keywords: Allergens, Food Safety, Solvents

Peer-Reviewed Papers
15

References

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