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W317004 Sigma-Aldrich

trans-3-Hexenoic acid

≥98%, FG

Synonym: (E)-3-Hexenoic acid

  • CAS Number 1577-18-0

  • Linear Formula C2H5CH=CHCH2CO2H

  • Molecular Weight 114.14

  •  FEMA Number 3170

  •  EC Number 216-417-8

  •  Council of Europe no. 2256

  •  MDL number MFCD00002786

  •  PubChem Substance ID 24901510

  •  Flavis number 8.054

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Properties

Related Categories Alphabetical Listings, Certified Food Grade Products, E - H, Flavors and Fragrances, G-H,
biological source   synthetic
grade   FG
  Halal
  Kosher
reg. compliance   EU Regulation 1334/2008 & 178/2002
vapor density   >1 (vs air)
InChI Key   XXHDAWYDNSXJQM-ONEGZZNKSA-N
assay   ≥98%
may contain   <0.10% alpha-tocopherol, synthetic as stabilizer
refractive index   n20/D 1.44(lit.)
bp   118-119 °C/22 mmHg(lit.)
mp   11-12 °C (lit.)
density   0.963 g/mL at 25 °C(lit.)
Documentation   see Safety & Documentation for available documents
Organoleptic   cheese
food allergen   no known allergens

Description

Packaging

1 kg in poly bottle

100 g in poly bottle

General description

trans-3-Hexenoic acid occurs naturally in strawberry and bamboo leaves volatile oil.

Other Notes

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Protocols & Articles

Articles

Understanding the Complexities of Kosher Ingredients

Introduction What is Kosher Product Considerations for Kosher Certification Kosher's Added Benefit to the Food Industry Sigma-Aldrich's Kosher Experience and Offering
Dr. Luke Grocholl1, Rabbi Gershon Segal

1Dr. Luke Grocholl, Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Fermentation, Food & Beverage, Safety industry

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Peer-Reviewed Papers
15

References

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