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W327700 Sigma-Aldrich

Disodium succinate

≥98%

Synonym: Sodium succinate dibasic, Succinic acid disodium salt

  • CAS Number 150-90-3

  • Linear Formula NaOOCCH2CH2COONa

  • Molecular Weight 162.05

  •  FEMA Number 3277

  •  Beilstein/REAXYS Number 3917246

  •  EC Number 205-778-7

  •  MDL number MFCD00002790

  •  PubChem Substance ID 24901603

  •  Flavis number 8.113

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Properties

Related Categories A - D, A-D, Alphabetical Listings, C-D, Flavors and Fragrances,
biological source   synthetic
grade   Halal
  Kosher
reg. compliance   FDA 21 CFR (117)
InChI Key   ZDQYSKICYIVCPN-UHFFFAOYSA-L
assay   ≥98%
Documentation   see Safety & Documentation for available documents
Organoleptic   odorless
food allergen   no known allergens

Description

General description

Disodium succinate is used in the food industry as an acidity regulator and flavor enhancer.

Packaging

1 kg in poly bottle

5, 10 kg in poly drum

Other Notes

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Safety & Documentation

Safety Information

Personal Protective Equipment 
RIDADR 
NONH for all modes of transport
WGK Germany 
1
RTECS 
WM7751000

New Product Offerings
Protocols & Articles

Articles

Understanding the Complexities of Kosher Ingredients

Introduction What is Kosher Product Considerations for Kosher Certification Kosher's Added Benefit to the Food Industry Sigma-Aldrich's Kosher Experience and Offering
Dr. Luke Grocholl1, Rabbi Gershon Segal

1Dr. Luke Grocholl, Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Fermentation, Food & Beverage, Safety industry

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Flavors and Fragrances Quality and Regulatory

From a comprehensive vendor approval process, to the testing of raw material at receipt as well as when product is ready to be shipped; we prove our dedication to supply chain transparency, every day.
Keywords: Allergens, Food Safety, Solvents

Peer-Reviewed Papers
15

References

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