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W221240 Sigma-Aldrich

Isobutyl propionate

natural, 98%, FG

  • CAS Number 540-42-1

  • Linear Formula CH3CH2CO2CH2CH(CH3)2

  • Molecular Weight 130.18

  •  FEMA Number 2212

  •  EC Number 208-746-0

  •  MDL number MFCD00009307

  •  PubChem Substance ID 329830461

  •  Flavis number 9.125

  •  NACRES NA.21

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Properties

Related Categories Alphabetical Listings, Certified Food Grade Products, Certified Natural Products, Flavors and Fragrances, H-J,
Quality Level   400
grade   FG
  Halal
  Kosher
  natural
reg. compliance   FDA 21 CFR (117)
  EU Regulation 1334/2008 & 872/2012
Agency/Method   meets purity specifications of JECFA
assay   98%
refractive index   n20/D 1.397 (lit.)
bp   66 °C/60 mmHg (lit.)
mp   −71 °C (lit.)
density   0.869 g/mL at 25 °C (lit.)
Documentation   see Safety & Documentation for available documents
Organoleptic   banana; floral; sweet
food allergen   no known allergens
SMILES string   CCC(=O)OCC(C)C
InChI   1S/C7H14O2/c1-4-7(8)9-5-6(2)3/h6H,4-5H2,1-3H3
InChI key   FZXRXKLUIMKDEL-UHFFFAOYSA-N

Description

Packaging

1 kg in poly bottle

Safety & Documentation

Safety Information

Symbol 
GHS02  GHS02
Signal word 
Warning
Hazard statements 
RIDADR 
UN 2394 3 / PGIII
WGK Germany 
2
RTECS 
UF4930000
Flash Point(F) 
78.8 °F
Flash Point(C) 
26 °C
Protocols & Articles

Articles

The Complex Regulatory Landscape for Natural Flavor Ingredients

Introduction The Regulatory Landscape US and EU Definitions of Natural Regional Regulatory Variations The Example of Vanillin The Case for Standardization
Mr. Michael Sabisch1, Mr. David Smith2

1Senior Quality Assurance Specialist
2International Sales Coordinator, Sigma-Aldrich Flavors & Fragrances
Keywords: Fermentation, Food Safety, Oxidations

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Flavors and Fragrances Quality and Regulatory

From a comprehensive vendor approval process, to the testing of raw material at receipt as well as when product is ready to be shipped; we prove our dedication to supply chain transparency, every day.
Keywords: Allergens, Food Safety, Solvents

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