EMAIL THIS PAGE TO A FRIEND
W256501 Sigma-Aldrich

Hexyl acetate

≥98%, FCC, FG

Synonym: Capryl acetate

  • CAS Number 142-92-7

  • Linear Formula CH3COO(CH2)5CH3

  • Molecular Weight 144.21

  •  FEMA Number 2565

  •  Beilstein/REAXYS Number 1747138

  •  EC Number 205-572-7

  •  Council of Europe no. 196

  •  MDL number MFCD00009524

  •  PubChem Substance ID 24901156

  •  Flavis number 9.006

  •  NACRES NA.21

Purchase

Properties

Related Categories Alphabetical Listings, Certified Food Grade Products, E - H, E-H, Flavors and Fragrances,
Quality Level   400
biological source   synthetic
grade   FG
  Halal
  Kosher
  follows IFRA guidelines
reg. compliance   EU Regulation 1223/2009
  EU Regulation 1334/2008 & 178/2002
  FCC
  FDA 21 CFR 117
  FDA 21 CFR 172.515
assay   ≥98%
refractive index   n20/D 1.409 (lit.)
bp   168-170 °C (lit.)
mp   −80 °C (lit.)
density   0.87 g/mL at 25 °C (lit.)
Documentation   see Safety & Documentation for available documents
Organoleptic   apple; green; fruity; pear; sweet
food allergen   no known allergens
fragrance allergen   no known allergens
SMILES string   CCCCCCOC(C)=O
InChI   1S/C8H16O2/c1-3-4-5-6-7-10-8(2)9/h3-7H2,1-2H3
InChI key   AOGQPLXWSUTHQB-UHFFFAOYSA-N

Description

Packaging

1 kg in poly bottle

5 kg in steel drum

20 kg in composite drum

Other Notes

Download our Flavors and Fragrances Catalog to view our entire product line.

Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.

Safety & Documentation

Safety Information

Symbol 
Signal word 
Warning
Hazard statements 
RIDADR 
UN 3272 3 / PGIII
WGK Germany 
WGK 1
RTECS 
AI0875000
Flash Point(F) 
132.8 °F
Flash Point(C) 
56 °C
Protocols & Articles

Articles

GC Analysis of Stored Apples on 5% Phenyl Column after SPME using 100 μm PDMS Fiber

From our library of Articles, Sigma-Aldrich presents GC Analysis of Stored Apples on 5% Phenyl Column after SPME using 100 μm PDMS Fiber
Keywords: Chromatography, Gas chromatography, Mass spectrometry, Purification, Sample preparations, Separation, Size-exclusion chromatography, Solid phase microextractions

GC Analysis of Volatiles in White Wine on VOCOL® after SPME using a 75 μm Carboxen/PDMS Fiber

From our library of Articles, Sigma-Aldrich presents GC Analysis of Volatiles in White Wine on VOCOL® after SPME using a 75 μm Carboxen/PDMS Fiber
Keywords: Chromatography, Gas chromatography, Gas chromatography mass spectrometry, Mass spectrometry, Purification, Solid phase microextractions

Securing a Traceable Supply Chain for Food Grade Flavor Ingredients

Introduction Defining "Food Grade" Understanding "Food Grade" Versus "Industrial Grade" Top Questions to Ask a Flavor & Fragrances Supplier The Sigma-Aldrich Approach
Dr. Luke Grocholl
Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Food & Beverage, Food Safety, Solvents

Understanding the Complexities of Kosher Ingredients

Introduction What is Kosher Product Considerations for Kosher Certification Kosher's Added Benefit to the Food Industry Sigma-Aldrich's Kosher Experience and Offering
Dr. Luke Grocholl1, Rabbi Gershon Segal

1Dr. Luke Grocholl, Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Fermentation, Food & Beverage, Safety industry

Related Content

Flavors and Fragrances Quality and Regulatory

From a comprehensive vendor approval process, to the testing of raw material at receipt as well as when product is ready to be shipped; we prove our dedication to supply chain transparency, every day.
Keywords: Allergens, Food Safety, Solvents

Peer-Reviewed Papers
15

References

Related Products

related product

Product #

Description

Add to Cart

07475 Timestrip® Food

Technical Service:

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Bulk Ordering & Pricing:

Need larger quantities for your development, manufacturing or research applications?