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W260401 Sigma-Aldrich

Juniper berry oil

FG

Purchase

Properties

Related Categories Alphabetical Listings, Certified Food Grade Products, Essential Oils, Flavors and Fragrances, H-J,
biological source   Juniperus communis L.
grade   FG
  Kosher
reg. compliance   FDA 21 CFR (117)
  FDA 21 CFR (182.20)
  EU Regulation 1334/2008 & 178/2002
optical activity   [α]20/D −5.4°, neat
origin   southern Europe origin
refractive index   n20/D 1.479 (lit.)
bp   131-172 °C (lit.)
density   0.863 g/mL at 25 °C (lit.)
Documentation   see Safety & Documentation for available documents
Organoleptic   balsam; fresh; woody
food allergen   no known allergens

Description

Packaging

1 kg in glass bottle

100 g in glass bottle

Biochem/physiol Actions

Taste at 10 ppm

Preparation Note

Extraction method: steam distillation

Other Notes

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Safety & Documentation

Safety Information

Symbol 
Signal word 
Warning
Hazard statements 
RIDADR 
UN 1993C 3 / PGIII
WGK Germany 
2
RTECS 
NY9870000
Flash Point(F) 
109.4 °F
Flash Point(C) 
43 °C
Protocols & Articles

Articles

Understanding the Complexities of Kosher Ingredients

Introduction What is Kosher Product Considerations for Kosher Certification Kosher's Added Benefit to the Food Industry Sigma-Aldrich's Kosher Experience and Offering
Dr. Luke Grocholl1, Rabbi Gershon Segal

1Dr. Luke Grocholl, Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Fermentation, Food & Beverage, Safety industry

Related Content

Flavors and Fragrances Quality and Regulatory

From a comprehensive vendor approval process, to the testing of raw material at receipt as well as when product is ready to be shipped; we prove our dedication to supply chain transparency, every day.
Keywords: Allergens, Food Safety, Solvents

Peer-Reviewed Papers
15

References

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