• USA Home
  • W383902 - Farnesene, mixture of isomers

EMAIL THIS PAGE TO A FRIEND
W383902 Aldrich

Farnesene, mixture of isomers

stabilized

  • Empirical Formula (Hill Notation) C15H24

  • Molecular Weight 204.35

  •  FEMA Number 3839

  •  MDL number MFCD00036650

  •  PubChem Substance ID 24901903

  •  Flavis number 1.040

Purchase

Properties

Related Categories Alphabetical Listings, E - H, E-F, E-H, Flavors and Fragrances,
biological source   synthetic
grade   Halal
  Kosher
  follows IFRA guidelines
reg. compliance   EU Regulation 1223/2009
  FDA 21 CFR (117)
InChI Key   CXENHBSYCFFKJS-VDQVFBMKSA-N
form   liquid
may contain   <0.10% alpha-tocopherol, synthetic as stabilizer
composition   May include trans-β-Farnesene, cis-α-Farnesene, trans-α-Farnesene, bisabolene (a cyclic sesquiterpene), and other compounds.
color   colorless to light yellow
refractive index   n20/D 1.490-1.505(lit.)
bp   260 °C(lit.)
density   0.844-0.8790 g/mL at 25 °C(lit.)
Documentation   see Safety & Documentation for available documents
Organoleptic   lavender; herbaceous; citrus
food allergen   no known allergens
fragrance allergen   no known allergens

Description

Biochem/physiol Actions

Odor at 1.0%

Taste at 10-20 ppm

Other Notes

Natural occurrence: Apple, orange, grapefruit juice, mandarin and lime peel, grape, pear, ginger, nutmeg and basil.

Download our Flavors and Fragrances Catalog to view our entire product line.

Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.

Packaging

1 kg in glass bottle

100 g in glass bottle

4 kg in poly drum

General description

Farnesene (mixture of isomers) may contain sequiterpenes, trans-β-farnesene, cis-α-farnesene, trans-α-farnesene, and bisabolene. α-Farnesene is reported to be an oviposition stimulant for Laspeyresia pomonella, while trans-β-farnesene as a feeding stimulant for Lutzomyia longipalpis.


Same Products - New Packaging

New F&F Product Supplement
Protocols & Articles

Articles

Understanding the Complexities of Kosher Ingredients

Introduction What is Kosher Product Considerations for Kosher Certification Kosher's Added Benefit to the Food Industry Sigma-Aldrich's Kosher Experience and Offering
Dr. Luke Grocholl1, Rabbi Gershon Segal

1Dr. Luke Grocholl, Quality Assurance Supervisor, Sigma-Aldrich Flavors & Fragrances
Keywords: Fermentation, Food & Beverage, Safety industry

Related Content

Flavors and Fragrances Quality and Regulatory

From a comprehensive vendor approval process, to the testing of raw material at receipt as well as when product is ready to be shipped; we prove our dedication to supply chain transparency, every day.
Keywords: Allergens, Food Safety, Solvents

Peer-Reviewed Papers
15

References

Related Products

related product

Product #

Description

Add to Cart

07475 Timestrip® Food
06732 Timestrip® Seafood
08168 Timestrip Plus 8 °C

Technical Service:

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Bulk Ordering & Pricing:

Need larger quantities for your development, manufacturing or research applications?