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W501018 Aldrich

Isoamyl tiglate

≥97%

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Properties

Related Categories Alphabetical Listings, Flavors and Fragrances, I-L More...
biological source   synthetic
InChI Key   ZARFDQHJMNVNLE-WEVVVXLNSA-N
assay   ≥97%
refractive index   n20/D 1.441(lit.)
bp   204-205 °C(lit.)
density   0.897 g/mL at 25 °C(lit.)
Certification   food allergen, GMO-free, BSE/TSE
See Safety & Documentation for available documents
Organoleptic   fruity; wine-like
food allergen   no known allergens

Description

Packaging

1 kg in glass bottle

100 g in glass bottle

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Keywords: Allergens, Food Safety, Solvents

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