1.03913 Millipore


for the identification of Gram-negative intestinal bacteria



Quality Level   300
form   medium granules (dehydrated (DCM))
mfr. no.   GRANUCULT®
application(s)   microbiological culture: suitable
  microbiology: suitable
pH   7.3-7.5 (37 °C, 55 g/L in H2O, after autoclaving)
solubility   55 g/L
bulk density   620 kg/m3
Featured Industry   Clinical
suitability   enterobacteriaceae
storage conditions   Store at +15°C to +25°C.


General description

for the identification of Gram-negative intestinal bacteria

Analysis Note

Appearance (clearness)clearAppearance (colour)redpH-value (25 °C)7.2 - 7.6Growth (Escherichia coli ATCC 25922 (WDCM 00013))good to very goodGrowth (Citrobacter freundii ATCC 8090)good to very goodGrowth (Enterobacter cloacae ATCC 13047 (WDCM 00083))good to very goodGrowth (Shigella flexneri ATCC 12022 (WDCM 00126))good to very goodGrowth (Salmonella typhimurium ATCC 14028 (WDCM 00031))good to very goodGrowth (Salmonella enteritidis ATCC 13076 (WDCM 00030))good to very goodGrowth (Proteus mirabilis ATCC 14153)good to very goodGrowth (Proteus hauseri ATCC 13315)good to very goodButt (Escherichia coli ATCC 25922 (WDCM 00013))yellowButt (Citrobacter freundii ATCC 8090)yellow and blackButt (Enterobacter cloacae ATCC 13047 (WDCM 00083))yellowButt (Shigella flexneri ATCC 12022 (WDCM 00126))yellowButt (Salmonella typhimurium ATCC 14028 (WDCM 00031))yellow and blackButt (Salmonella enteritidis ATCC 13076 (WDCM 00030))yellow and blackButt (Proteus mirabilis ATCC 14153)yellowButt (Proteus hauseri ATCC 13315)yellow and blackSlant surface (Escherichia coli ATCC 25922 (WDCM 00013))yellowSlant surface (Citrobacter freundii ATCC 8090)yellowSlant surface (Enterobacter cloacae ATCC 13047 (WDCM 00083))yellowSlant surface (Shigella flexneri ATCC 12022 (WDCM 00126))redSlant surface (Salmonella typhimurium ATCC 14028 (WDCM 00031))redSlant surface (Salmonella enteritidis ATCC 13076 (WDCM 00030))redSlant surface (Proteus mirabilis ATCC 14153)redSlant surface (Proteus hauseri ATCC 13315)redIncubation: 24 hrs.; 35 °C; aerobic.

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