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05729 Millipore

Agar

for chromogenic media

Synonym: Agar-agar, Gum agar

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Properties

Related Categories Agars, Base Ingredients for Media, Microbiology More...
Quality Level   100
form   powder
shelf life   limited shelf life, expiry date on the label
application(s)   microbiology: suitable (preparation)
ign. residue   ≤4.0%
loss   ≤10% loss on drying
turbidity   ≤10 NTU
pH   6.5-6.8 (1.5% in gel, after autoclaving)
mp   ≥85 °C
transition temp   gel point 35-36 °C
gel strength   ≥750 g/cm2
anion traces   sulfate (SO42-): ≤2%
cation traces   Ca: ≤4000 mg/kg
  Mg: ≤1200 mg/kg
Featured Industry   Food and Beverages

Description

Analysis Note

toxic substances: absence

Safety & Documentation

Safety Information

RIDADR 
NONH for all modes of transport
WGK Germany 
WGK 2
RTECS 
AW7950000
Flash Point(F) 
Not applicable
Flash Point(C) 
Not applicable

Documents

Certificate of Analysis (COA)

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Protocols & Articles

Articles

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Peer-Reviewed Papers
15

References

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