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22095 Millipore

CASO Agar

for microbiology, NutriSelect Plus

Synonym: Casein peptone Soybean flour peptone Agar, Soybean Casein digest Agar, TSA, Tryptic Soy Agar, Tryptone Soya Agar

  •  NACRES NA.74

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Properties

Related Categories A - M, All Dairy Media (alphabetical), All Food Control Media (alphabetical), All Solid Media/Agars, Bacillus,
Quality Level   100
grade   for microbiology
form   powder
shelf life   limited shelf life, expiry date on the label
composition   agar, 15 g/L
  casein peptone, 15 g/L
  sodium chloride, 5 g/L
  soy peptone, 5 g/L
mfr. no.   NutriSelect Plus
application(s)   bioburden testing: suitable
  microbiological culture: suitable
  surface monitoring: suitable
final pH   7.3±0.2 (25 °C)
Featured Industry   Cleaning Products
Clinical Testing
Cosmetics
Environmental
Food and Beverages
Personal Care
Pharmaceutical
Veterinary
suitability   nonselective for Bacillus spp.
  nonselective for Bacteroides spp.
  nonselective for Campylobacter spp.
  nonselective for Candida spp.
  nonselective for Escherichia coli
  nonselective for Neisseria spp.
  nonselective for Staphylococcus spp.
  nonselective for Streptococcus spp.
  nonselective for bacteria (General Media)
  nonselective for coliforms

Description

Application

Universal culture medium without inhibitor or indicator. Intended for a broad range of applications including the cultivation of more fastidious microorganisms.

Preparation Note

Dissolve 40 g in 1 litre distilled water. Sterilize by autoclaving at 121°C for 15 minutes.

Other Notes

Selective and differential medium for the primary isolation of members of the Proteeae (based on CASO-Agar)

Safety & Documentation

Safety Information

Personal Protective Equipment 
RIDADR 
NONH for all modes of transport
WGK Germany 
WGK 3
Flash Point(F) 
Not applicable
Flash Point(C) 
Not applicable

Documents

Certificate of Analysis (COA)

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Protocols & Articles

Articles

Campylobacter Detection: Rapid Testing Solutions for the Detection of Campylobacter

Campylobacter spp. are regarded as the leading cause of bacterial gastroenteritis in humans worldwide. Infections are usually caused by consuming cross-contaminated or insufficiently processed food (...
Keywords: Adhesion, Aerobic, Antibiotics, Clinical, Culture media, Gastrointestinal, Gene expression, Homogenization, Microbiology, Polymerase chain reaction

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology Theory: Media Preparation

Microorganisms need nutrients, a source of energy and certain environmental conditions in order to grow and reproduce. In the natural environment, microbes have adapted to the habitats most suitable ...
Keywords: Culture media, Digestions, Environmental, Filtration, Growth factors, Indicators, Microbiology, Phase transitions, Precipitation, Vitamins

On the Trail of Campylobacter

The Campylobacter is one of the leading causes of human gastroenteritis. Common Campylobacter species C. jejuni, C. coli, and C. lari are responsible for most cases of campylobacteriosis1,2. However,...
Jvo Siegrist
AnalytiX Volume 8 Issue 1
Keywords: Antibiotics, Cancer, Citric Acid Cycle, Gram stain, Metabolism, Microbiology, Scanning electron microscopy

Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques

Streptococci are non-motile, microaerophilic, Grampositive spherical bacteria (cocci). They often occur as chains or pairs and are facultative or strict anaerobes. Streptococci give a negative catala...
By Jvo Siegrist, Product Manager Microbiology, ivo.siegrist@sial.com
AnalytiX Volume 7 Article 3
Keywords: Cell division, Diagnostic, Phosphorylations

Peer-Reviewed Papers
15

References

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