93207 Millipore

AC Broth

for microbiology

Synonym: All Culture Broth

  •  NACRES NA.85



Related Categories A - M, Bacteria (General Media), Clinical Media, Clostridia, Escherichia coli & Coliforms,
Quality Level   100
grade   for microbiology
form   powder
shelf life   limited shelf life, expiry date on the label
composition   ascorbic acid, 0.2 g/L
  beef extract, 3.0 g/L
  dextrose, 5.0 g/L
  malt extract, 3.0 g/L
  proteose peptone, 20.0 g/L
  yeast extract, 3.0 g/L
application(s)   microbiological culture: suitable
  sterility testing: suitable
final pH   7.2±0.2 (25 °C)
Featured Industry   Cleaning Products
Clinical Testing
Food and Beverages
Life Science and Biopharma
Personal Care
suitability   nonselective for Clostridium spp.
  nonselective for Escherichia coli
  nonselective for Neisseria spp.
  nonselective for Staphylococcus spp.
  nonselective for Streptococcus spp.
  nonselective for bacteria (General Media)
  nonselective for coliforms



A. C. Broth is recommended to cultivate a wide variety of microorganisms and may be used as an unofficial sterility test medium.

Safety & Documentation

Safety Information

NONH for all modes of transport
WGK Germany 
Flash Point(F) 
Not applicable
Flash Point(C) 
Not applicable


Certificate of Analysis (COA)

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Protocols & Articles


Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology Theory: Media Preparation

Microorganisms need nutrients, a source of energy and certain environmental conditions in order to grow and reproduce. In the natural environment, microbes have adapted to the habitats most suitable ...
Keywords: Culture media, Digestions, Environmental, Filtration, Growth factors, Indicators, Microbiology, Phase transitions, Precipitation, Vitamins

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