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95760 Millipore

Yersinia Selective Agar

for microbiology

Synonym: CIN Agar, Cefsulodin-Irgasan-Novobiocin Agar

  •  NACRES NA.74

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Properties

Related Categories All Dairy Media (alphabetical), All Food Control Media (alphabetical), All Solid Media/Agars, Clinical Media, Media by Application,
Quality Level   100
grade   for microbiology
form   powder
shelf life   limited shelf life, expiry date on the label
composition   agar, 12.5 g/L
  crystal violet, 0.001 g/L
  magnesium sulfate heptahydrate, 0.01 g/L
  D-mannitol, 20 g/L
  mixed peptone, 20 g/L
  neutral red, 0.03 g/L
  sodium chloride, 1 g/L
  sodium deoxycholate, 0.5 g/L
  sodium pyruvate, 2 g/L
  yeast extract, 2 g/L
application(s)   microbiological culture: suitable
  pathogen testing: suitable
  water monitoring: suitable
final pH   7.4±0.2 (25 °C)
Featured Industry   Agriculture
Clinical Testing
Environmental
Food and Beverages
suitability   selective for Yersinia spp.

Description

Application

For the selective cultivation of Yersinia, in particular Y. enterocolitica and Y. pseudotuberculosis from clinical samples as well as food,water etc.

Preparation Note

Supplement: 2 vl/l Yersinia selective Supplement (Cat. No. 75258)

Safety & Documentation

Safety Information

Symbol 
GHS07  GHS07
Signal word 
Warning
Hazard statements 
Precautionary statements 
Personal Protective Equipment 
RIDADR 
NONH for all modes of transport
WGK Germany 
WGK 3
Flash Point(F) 
Not applicable
Flash Point(C) 
Not applicable

Documents

Certificate of Analysis (COA)

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Protocols & Articles

Articles

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology Theory: Media Preparation

Microorganisms need nutrients, a source of energy and certain environmental conditions in order to grow and reproduce. In the natural environment, microbes have adapted to the habitats most suitable ...
Keywords: Culture media, Digestions, Environmental, Filtration, Growth factors, Indicators, Microbiology, Phase transitions, Precipitation, Vitamins

Yersinia Diagnostic

Yersinia are rod-shaped, Gram-negative facultative anaerobic bacteria. They exhibit fermentative metabolism and are oxidasenegative, mannitol-positive. A psychrophilic organism, Yersinia survives and...
Ivo Siegrist
Analytix Volume 7 Article 5
Keywords: Anaerobic, Clinical, Diagnostic, Metabolism, Microbiology

Peer-Reviewed Papers
15

References

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