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T3938 Millipore

Tryptone Soya Broth without dextrose

for microbiology

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Properties

Related Categories All Liquid Media/Broths, Anaerobic Bacteria, Bacteroides, Clinical Media, Clostridia,
Quality Level   100
grade   for microbiology
form   powder
shelf life   limited shelf life, expiry date on the label
final pH   7.3±0.2 (25 °C)
Featured Industry   Clinical Testing
Food and Beverages
suitability   anaerobic bacteria
  nonselective for Bacteroides spp.
  nonselective for Clostridium spp.
  nonselective for Neisseria spp.
  nonselective for Staphylococcus spp.
  nonselective for Streptococcus spp.

Description

Application

Recommended for the cultivation of anaerobes from root canals and blood.

Components

Ingredients (g/L)
Casein enzymic hydrolysate, 17.00
Papaic digest of soyabean meal, 3.00
Sodium chloride, 5.00
Dipotassium phosphate, 2.50

Safety & Documentation

Safety Information

Personal Protective Equipment 
RIDADR 
NONH for all modes of transport
WGK Germany 
3

Documents

Certificate of Analysis (COA)

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Certificate of Origin (COO)

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Protocols & Articles

Articles

Clostridium perfringens, their Properties and their Detection

Clostridia are relatively large, Gram-positive, rod-shaped bacteria that can undergo only anaerobic metabolism. Most Clostridia cannot grow under aerobic conditions and can even be killed by exposure...
ivo.siegrist@sial.com
AnalytiX Volume 10 Article 4
Keywords: Aerobic, Anaerobic, Chlorinations, Degradations, Environmental, Fermentation, Germination, Gram stain, Indicators, Metabolism, Microbiology

Microbiology Introduction

An initial aim of all microbiologists is the reproducible growth of their microbial cultures, no matter whether the microorganisms are of natural origin or have been genetically engineered by man. Re...
Keywords: Absorption, Aerobic, Anaerobic, Antibiotics, Antimicrobials, Buffers, Culture media, Diffusion, Environmental, Filtration, Genetic, Growth factors, Metabolism, Phase transitions, Precipitation, Reductions, Respiration, Sample preparations, Vitamins

Microbiology Theory: Media Preparation

Microorganisms need nutrients, a source of energy and certain environmental conditions in order to grow and reproduce. In the natural environment, microbes have adapted to the habitats most suitable ...
Keywords: Culture media, Digestions, Environmental, Filtration, Growth factors, Indicators, Microbiology, Phase transitions, Precipitation, Vitamins

Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques

Streptococci are non-motile, microaerophilic, Grampositive spherical bacteria (cocci). They often occur as chains or pairs and are facultative or strict anaerobes. Streptococci give a negative catala...
By Jvo Siegrist, Product Manager Microbiology, ivo.siegrist@sial.com
AnalytiX Volume 7 Article 3
Keywords: Cell division, Diagnostic, Phosphorylations

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